Abbreviations: EPIC, European Prospective Investigation into Cancer and Nutrition; FCDB, food composition database
Review Article
The role of menaquinones (vitamin K2) in human health
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- 16 April 2013, pp. 1357-1368
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Current issues surrounding the definition of trans-fatty acids: implications for health, industry and food labels
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- 18 April 2013, pp. 1369-1383
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Systematic Review with Meta-Analysis
Calcium supplements and cancer risk: a meta-analysis of randomised controlled trials
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- 19 April 2013, pp. 1384-1393
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Molecular Nutrition
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Effect of the combinations between pea proteins and soluble fibres on cholesterolaemia and cholesterol metabolism in rats
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- 05 March 2013, pp. 1394-1401
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Release of EPA and DHA from salmon oil – a comparison of in vitro digestion with human and porcine gastrointestinal enzymes
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- 19 March 2013, pp. 1402-1410
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Flavanol metabolites distribute in visceral adipose depots after a long-term intake of grape seed proanthocyanidin extract in rats
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- 14 March 2013, pp. 1411-1420
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Effects of resveratrol on changes induced by high-fat feeding on clock genes in rats
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- 28 March 2013, pp. 1421-1428
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Metabolism and Metabolic Studies
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Endogenous plasma glucagon-like peptide-1 following acute dietary fibre consumption
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- 18 March 2013, pp. 1429-1433
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Nutritional Endocrinology
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Insulinotropic and β-cell protective action of cuminaldehyde, cuminol and an inhibitor isolated from Cuminum cyminum in streptozotocin-induced diabetic rats
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- 14 March 2013, pp. 1434-1443
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Human and Clinical Nutrition
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Effects of a low-carbohydrate diet on weight loss and cardiometabolic profile in Chinese women: a randomised controlled feeding trial
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- 25 March 2013, pp. 1444-1453
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Maternal first-trimester dietary intake and childhood blood pressure: the Generation R Study
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- 26 March 2013, pp. 1454-1464
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Increasing the viscosity of oat β-glucan beverages by reducing solution volume does not reduce glycaemic responses
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- 21 June 2013, pp. 1465-1471
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Dietary approach to hypertension based on low glycaemic index and principles of DASH (Dietary Approaches to Stop Hypertension): a randomised trial in a primary care service
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- 30 April 2013, pp. 1472-1479
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Dietary Surveys and Nutritional Epidemiology
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Sociodemographic, lifestyle and dietary correlates of dietary supplement use in a large sample of French adults: results from the NutriNet-Santé cohort study
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- 22 February 2013, pp. 1480-1491
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Dietary supplementation with proline confers a positive effect in both porcine circovirus-infected pregnant and non-pregnant mice
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- 18 March 2013, pp. 1492-1499
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Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- 14 March 2013, pp. 1500-1511
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Dietary glycaemic index and glycaemic load in relation to food and nutrient intake and indices of body fatness in British children and adolescents
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- 27 March 2013, pp. 1512-1523
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Behaviour, Appetite and Obesity
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The dopamine β-hydroxylase inhibitor, nepicastat, suppresses chocolate self-administration and reinstatement of chocolate seeking in rats
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- 08 April 2013, pp. 1524-1533
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The effect of intermittent energy and carbohydrate restriction v. daily energy restriction on weight loss and metabolic disease risk markers in overweight women
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- 16 April 2013, pp. 1534-1547
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Corrigendum
Redox-modulatory vitamins and minerals that prospectively predict mortality in older British people: the National Diet and Nutrition Survey of people aged 65 years and over – CORRIGENDUM
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- 08 March 2013, p. 1548
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