Research Article
Observations on the act of eating in cattle
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- 09 March 2007, pp. 330-345
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The metabolism of nitrogen, calcium and phosphorus in undernourished children: 4.* The effect of replacing rice in the diet by tapioca macaroni on the metabolism of nitrogen, calcium and phosphorus
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- 09 March 2007, pp. 429-432
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The effect of a low-protein diet, and of refeeding, on the composition of liver and muscle in the weanling rat
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- 09 March 2007, pp. 74-88
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Flour and bread, prepared with or without treatment with chlorine dioxide, as long-term sources of vitamin E for rats
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- 09 March 2007, pp. 215-226
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Plasma proteins in vitamin C deficiency
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- 09 March 2007, pp. 346-351
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Studies on magnesium in ruminant nutrition: Balance experiments on sheep with herbage from fields associated with lactation tetany and from control pastures
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- 09 March 2007, pp. 433-446
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A study of the nutritional role of anti-oxidants in the diet of the rat
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- 09 March 2007, pp. 89-97
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The biological activities of ε- and ζ-tocopherols
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- 09 March 2007, pp. 226-231
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Diet in pregnancy: 1. Dietary survey technique and the nutritive value of diets taken by primigravidae
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- 09 March 2007, pp. 446-461
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The vitamin E content of margarine
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- 09 March 2007, pp. 231-236
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Front matter
BJN volume 12 issue 3 Cover and Front matter
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- Published online by Cambridge University Press:
- 09 March 2007, pp. f1-f2
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Research Article
Observations on feeding pigs on a low-fat diet with and without supplementary tocopherol
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- 09 March 2007, pp. 97-105
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The vitamin D activity of pastures and hays
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 462-469
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Clinical observations on obese patients during a strict reducing regimen
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- 09 March 2007, pp. 105-112
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Front matter
BJN volume 12 issue 2 Cover and Front matter
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- Published online by Cambridge University Press:
- 09 March 2007, pp. f1-f2
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Back matter
BJN volume 12 issue 3 Cover and Back matter
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- 09 March 2007, pp. b1-b2
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Research Article
The chemical composition of the tissue lost by obese patients on a reducing regimen
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- 09 March 2007, pp. 113-122
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Studies of the nutrition of the young calf: A comparison of starch, lactose, and hydrogenated palm oil, with butterfat, in milk diets
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- 09 March 2007, pp. 469-482
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Back matter
BJN volume 12 issue 2 Cover and Back matter
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- Published online by Cambridge University Press:
- 09 March 2007, pp. b1-b2
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Front matter
BJN volume 12 issue 4 Cover and Front matter
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- 09 March 2007, pp. f1-f2
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