Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Lea, C. H.
and
Ward, R. J.
1959.
Relative antioxidant activities of the seven tocopherols.
Journal of the Science of Food and Agriculture,
Vol. 10,
Issue. 10,
p.
537.
Bunyan, J.
McHale, D.
Green, J.
and
Marcinkiewicz, S.
1961.
Biological potenices of ε- and ζ1-tocopherol and 5-methyltocol.
British Journal of Nutrition,
Vol. 15,
Issue. 2,
p.
253.
Chatterton, R.T.
Hazzard, D.G.
Eaton, H.D.
Dehority, B.A.
Grifo, A.P.
and
Gosslee, D.G.
1961.
Tissue Storage and Apparent Absorption of Alpha- and Gamma-Tocopherols by Holstein Calves Fed Milk Replacer.
Journal of Dairy Science,
Vol. 44,
Issue. 6,
p.
1061.
Shurpalekar, S.R.
and
Rao, P. Haridas
1977.
Advances in Food Research Volume 23.
Vol. 23,
Issue. ,
p.
187.
Kelly, M.J.
1988.
Vol. 25,
Issue. ,
p.
249.