Abbreviations: CoQ, coenzyme quinone; CPT-1, carnitine palmitoyltransferase I; LA, lipoic acid; GAPDH, glyceraldehyde 3-phosphate dehydrogenase; GK, Goto–Kakizaki; GSH, reduced glutathione
Horizons in Nutritional Science
The confusion about dietary fatty acids recommendations for CHD prevention
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- 27 June 2011, pp. 627-632
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Molecular Nutrition
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Dietary plant proteins and vegetable oil blends increase adiposity and plasma lipids in Atlantic salmon (Salmo salar L.)
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- 03 May 2011, pp. 633-647
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Metabolism and Metabolic Studies
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Mitochondrial dysfunction in the liver of type 2 diabetic Goto–Kakizaki rats: improvement by a combination of nutrients
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- 22 March 2011, pp. 648-655
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A diet with 35 % of energy from protein leads to kidney damage in female Sprague–Dawley rats
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- 03 May 2011, pp. 656-663
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Effects of viscosity and fermentability of dietary fibre on nutrient digestibility and digesta characteristics in ileal-cannulated grower pigs
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- 04 May 2011, pp. 664-674
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Developmental Biology
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Protein deficiency, but not zinc deficiency, reduces recovery of type 1 and type 2 muscle fibre diameters in the gastrocnemius muscle of growing rats
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- 27 April 2011, pp. 675-682
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Nutritional Immunology
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Sex- and age-specific immunomodulatory effects of dietary soya protein isolate and isoflavones in rats
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- 27 April 2011, pp. 683-687
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Effects of dietary seaweed extract supplementation in sows and post-weaned pigs on performance, intestinal morphology, intestinal microflora and immune status
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- 09 May 2011, pp. 688-699
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Human and Clinical Nutrition
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Nutrient deficiencies as a risk factor in Taiwanese patients with postherpetic neuralgia
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- 08 April 2011, pp. 700-707
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Early determinants for the development of undernutrition in an older general population: Longitudinal Aging Study Amsterdam
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- 30 March 2011, pp. 708-717
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Dietary Surveys and Nutritional Epidemiology
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Marginal selenium status in northern Tasmania
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- 27 April 2011, pp. 718-724
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Consistency of children's dietary choices: annual repeat measures from 5 to 13 years (EarlyBird 49)
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- 10 May 2011, pp. 725-731
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Vitamin D, calcium and dairy intake, and risk of oesophageal adenocarcinoma and its precursor conditions
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- 09 May 2011, pp. 732-741
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Breakfast frequency inversely associated with BMI and body fatness in Hong Kong Chinese children aged 9–18 years
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- 03 May 2011, pp. 742-751
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Fruit and vegetable intake and cognitive decline in middle-aged men and women: the Doetinchem Cohort Study
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- 11 April 2011, pp. 752-761
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Behaviour, Appetite and Obesity
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Multiple cycles of repeated treatments with a Phaseolus vulgaris dry extract reduce food intake and body weight in obese rats
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- 03 May 2011, pp. 762-768
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Protective effects of leptin during the suckling period against later obesity may be associated with changes in promoter methylation of the hypothalamic pro-opiomelanocortin gene
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- 04 May 2011, pp. 769-778
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The effect of within-meal protein content and taste on subsequent food choice and satiety
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- 09 May 2011, pp. 779-788
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Front Cover (OFC, IFC) and matter
BJN volume 106 issue 5 Cover and Front matter
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- 25 August 2011, pp. f1-f4
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Back Cover (OBC, IBC) and matter
BJN volume 106 issue 5 Cover and Back matter
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- 25 August 2011, pp. b1-b6
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