17 results
Impact of dietary carbohydrate, fat or protein restriction on the human gut microbiome: a systematic review
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- Nutrition Research Reviews , First View
- Published online by Cambridge University Press:
- 11 April 2024, pp. 1-18
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Dietary inclusion of Clostridium butyricum cultures alleviated impacts of high-carbohydrate diets in largemouth bass (Micropterus salmoides)
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- British Journal of Nutrition / Volume 131 / Issue 8 / 28 April 2024
- Published online by Cambridge University Press:
- 11 December 2023, pp. 1308-1325
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- 28 April 2024
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Healthy and unhealthy low-carbohydrate diets and plasma markers of cardiometabolic risk
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- British Journal of Nutrition / Volume 130 / Issue 1 / 14 July 2023
- Published online by Cambridge University Press:
- 30 September 2022, pp. 137-146
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- 14 July 2023
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When and what to eat? A scoping review of health outcomes of fasting in conjunction with a low-carbohydrate diet
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- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
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- 29 June 2022, pp. 1677-1692
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- 28 May 2023
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Nutrient intake in low-carbohydrate diets in comparison to the 2020–2025 Dietary Guidelines for Americans: a cross-sectional study
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
- Published online by Cambridge University Press:
- 22 June 2022, pp. 1023-1036
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- 28 March 2023
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Restricting carbohydrates and calories in the treatment of type 2 diabetes: a systematic review of the effectiveness of ‘low-carbohydrate’ interventions with differing energy levels
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- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 14 September 2021, e76
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The association between low-carbohydrate diet score and metabolic syndrome among Iranian adults
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
- Published online by Cambridge University Press:
- 23 July 2021, pp. 6299-6308
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Ketogenic diets, physical activity and body composition: a review
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
- Published online by Cambridge University Press:
- 12 July 2021, pp. 1898-1920
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- 28 June 2022
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A low-carbohydrate dietary pattern characterised by high animal fat and protein during the first trimester is associated with an increased risk of gestational diabetes mellitus in Chinese women: a prospective cohort study
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- British Journal of Nutrition / Volume 126 / Issue 12 / 28 December 2021
- Published online by Cambridge University Press:
- 18 February 2021, pp. 1872-1880
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- 28 December 2021
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Low-carbohydrate diet and maternal glucose metabolism in Chinese pregnant women
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- British Journal of Nutrition / Volume 126 / Issue 3 / 14 August 2021
- Published online by Cambridge University Press:
- 15 October 2020, pp. 392-400
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- 14 August 2021
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Low and reduced carbohydrate diets: challenges and opportunities for type 2 diabetes management and prevention
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- Proceedings of the Nutrition Society / Volume 79 / Issue 4 / November 2020
- Published online by Cambridge University Press:
- 05 March 2020, pp. 498-513
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Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
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- British Journal of Nutrition / Volume 121 / Issue 4 / 28 February 2019
- Published online by Cambridge University Press:
- 11 January 2019, pp. 461-468
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- 28 February 2019
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Keto analogues and amino acid supplementation and its effects on ammonaemia during extenuating endurance exercise in ketogenic diet-fed rats
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- British Journal of Nutrition / Volume 120 / Issue 7 / 14 October 2018
- Published online by Cambridge University Press:
- 06 August 2018, pp. 732-739
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- 14 October 2018
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Pre-pregnancy dietary carbohydrate quantity and quality, and risk of developing gestational diabetes: the Australian Longitudinal Study on Women’s Health
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- British Journal of Nutrition / Volume 120 / Issue 4 / 28 August 2018
- Published online by Cambridge University Press:
- 22 May 2018, pp. 435-444
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- 28 August 2018
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Impact of low-carbohydrate diet on renal function: a meta-analysis of over 1000 individuals from nine randomised controlled trials
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- British Journal of Nutrition / Volume 116 / Issue 4 / 28 August 2016
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- 27 June 2016, pp. 632-638
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- 28 August 2016
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Effects of a low-carbohydrate diet on weight loss and cardiometabolic profile in Chinese women: a randomised controlled feeding trial
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- British Journal of Nutrition / Volume 110 / Issue 8 / 28 October 2013
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- 25 March 2013, pp. 1444-1453
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- 28 October 2013
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Effects of weight loss on a low-carbohydrate diet on flow-mediated dilatation, adhesion molecules and adiponectin
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- British Journal of Nutrition / Volume 98 / Issue 4 / October 2007
- Published online by Cambridge University Press:
- 10 May 2007, pp. 852-859
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- October 2007
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