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Volume 11 - December 1957

Contents

Page 3 of 4

Research Article

  • The effect of ascorbic-acid deficiency on the concentration of acid mucopolysaccharides in guinea-pig skin and cartilage

  • J. M. Bowness
  • Published online by Cambridge University Press:
    09 March 2007, pp. 152-158
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Front matter

  • BJN volume 11 issue 3 Cover and Front matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. f1-f2
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Research Article

  • Effect of pantothenic acid on growth and blood picture in the rat

  • Anne D. Blunt, Elisabeth M. Cheesman, Alice M. Copping
  • Published online by Cambridge University Press:
    09 March 2007, pp. 62-67
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  • Pantothenol and the burning feet syndrome

  • S. W. Bibile, N. D. W. Lionel, Rohini Dunuwille, Gnana Perera
  • Published online by Cambridge University Press:
    09 March 2007, pp. 434-439
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Back matter

  • BJN volume 11 issue 3 Cover and Back matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. b1-b2
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Research Article

  • Effect of pantothenic-acid deficiency on certain organs of the rat

  • Cynthia D. Combridge, Alice M. Copping
  • Published online by Cambridge University Press:
    09 March 2007, pp. 67-70
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  • Fish products as protein supplements to cereals

  • K. J. Carpenter, Gabrielle M. Ellinger, Margaret I. Munro, E. J. Rolfe
  • Published online by Cambridge University Press:
    09 March 2007, pp. 162-173
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  • The content of amino-acids in white flour and bread

  • E. E. McDermott, J. Pace
  • Published online by Cambridge University Press:
    09 March 2007, pp. 446-452
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  • Further studies on antibiotic and copper supplements for fattening pigs*

  • R. S. Barber, R. Braude, K. G. Mitchell, J. A. F. Rook, J. G. Rowell
  • Published online by Cambridge University Press:
    09 March 2007, pp. 70-79
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  • Some observations on the biological assay of vitamin A and its precursors by the vaginal-smear method

  • Pamela M. Clarke, Pamela E. E. Todd
  • Published online by Cambridge University Press:
    09 March 2007, pp. 173-184
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  • The specific dynamic action of food and the satiety mechanism

  • R. Passmore, Fiona J. Ritchie
  • Published online by Cambridge University Press:
    09 March 2007, pp. 79-85
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Front matter

  • BJN volume 11 issue 4 Cover and Front matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. f1-f2
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Research Article

  • Factors influencing the rate of excretion of administered chromium sesquioxide by steers

  • C. C. Balch, J. T. Reid, J. W. Stroud
  • Published online by Cambridge University Press:
    09 March 2007, pp. 184-197
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Back matter

  • BJN volume 11 issue 4 Cover and Back matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. b1-b2
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Research Article

Page 3 of 4