Editorial
Proteomics and Nutrition – A science for the first decade of the new Millennium
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 1-2
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Short communication
Cobalt–deficiency–induced hyperhomocysteinaemia and oxidative status of cattle
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- 09 March 2007, pp. 3-6
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Research Article
Altering the temporal distribution of energy intake with isoenergetically dense foods given as snacks does not affect total daily energy intake in normal-weight men
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- 09 March 2007, pp. 7-14
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Total fluoride intake and urinary excretion in 4–year–old Iranian children residing in low-fluoride areas
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- 09 March 2007, pp. 15-25
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Zinc intake and status in Australian vegetarians
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- 09 March 2007, pp. 27-33
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Estimation of the energy costs of locomotion in the Iberian pig(Sus mediterraneus)
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- 09 March 2007, pp. 35-41
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Interactions among the branched-chain amino acids and their effects on methionine utilization in growing pigs: effects on nitrogen retention and amino acid utilization
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- 09 March 2007, pp. 43-48
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Interactions among the branched-chain amino acids and their effects on methionine utilization in growing pigs: effects on plasma amino– and keto–acid concentrations and branched-chain keto-acid dehydrogenase activity
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- 09 March 2007, pp. 49-58
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The effect of rumen adaptation to oxalic acid on selection of oxalic–acid–rich plants by goats
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- 09 March 2007, pp. 59-65
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Determination of reticulo-rumen and whole-stomach digestion in lactating cows by omasal canal or duodenal sampling
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- 09 March 2007, pp. 67-77
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Evidence of progressive deterioration of renal function in rats exposed to a maternal low-protein diet in utero
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- 09 March 2007, pp. 79-85
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Effect of thyme oil and thymol dietary supplementation on the antioxidant status and fatty acid composition of the ageing rat brain
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- 09 March 2007, pp. 87-93
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