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Improvements to agricultural sustainability are required to maintain productivity in the face of ongoing global challenges, and growers need multiple kinds of support to adopt new sustainability practices and transform cropping systems. Farms are socio-ecological systems, and developing such systems requires tandem changes to human and nonhuman systems. This study evaluates agricultural sustainability practices and perception in the Oregon hazelnut industry, a small, intensified, and rapidly growing orchard production system in the United States. Using a mixed methods approach based on participant observation and an online survey of hazelnut growers in the spring of 2023, we found that growers were widely receptive to the sustainability messaging of industry groups and had widespread adoption of certain sustainability practices including disease-resistant tree varieties and changes in pesticide use, among other practices promoted by researchers. Larger hazelnut growers were more likely to adopt the sustainability practices in our survey, especially certain pest management practices. Growers with older hazelnut orchards turned to more sources of information but also perceived more barriers to implementing new sustainability practices than growers with younger orchards. Growers voiced different opinions about sustainability costs, with some growers expressing economic concerns about sustainability practices and others recognizing the financial benefits of sustainability practices. Differences in the perceived importance of short- and long-term benefits framed some of these concerns about the costs and benefits of sustainability practices. We argue that successful sustainability outreach will address both the short-term economic benefits of certain practices and the long-term sustainability benefits. Growers widely recognize the importance of sustainability, but more messaging about the multiple benefits of sustainability practices can better address both environmental and economic concerns.
The objective of our paper is to provide an explanation for the lack of joint adoption by farmers of cleaner technologies in banana production, specifically fallow period (FP) and disease-free seedlings (DFS). Our hypothesis is that while these technologies are synergistic from an agronomic and environmental perspective, and thus efficient from a social interest perspective, they are substitutable rather than complementary from a farmer’s private interest perspective. In other words, farmers receive lower returns from adopting both technologies together than from adopting them in isolation. To test this hypothesis, we present a unified empirical framework for assessing complementarity. We estimate a structural model of complementarity that overcomes the unobservable heterogeneity bias found in previous models using a database of 607 banana farmers in the French West Indies. Our results support our hypothesis, showing a substitution effect between FP and DFS rather than a complementarity effect. Moreover, we observe a contrasting profile of adopting farmers: smallholders who are reluctant to change adopt FP, while more specialized farmers who anticipate a pesticide ban adopt DFS. A public policy that promotes joint adoption should compensate smallholders for the cost of the DFS technology, while compensating more productive farmers for leaving their land fallow.
Este artículo analiza la importancia de los movimientos sociales rurales en los procesos de transición de la agricultura convencional hacia prácticas agro-sostenibles. A la luz del concepto de decrecimiento, a través de un análisis comparativo entre cuatro unidades rurales (campamento/asentamientos) con y sin presencia del Movimiento de los Trabajadores Rurales Sin Tierra (MST) en el Gran São Paulo, la investigación reflexiona sobre la presencia de elementos esenciales para los procesos de transición agroecológica en estas comunidades, explorando los datos históricos y constitutivos de las prácticas sociales agrícolas que allí se implementan. Identificando la importancia de los procesos de formación política y técnica, como base para las acciones emprendidas por el MST en el campo de la sostenibilidad, este trabajo analiza la experiencia de los campamentos del Movimiento como loci que forman los sujetos sin tierra, capaces de emprender acciones agro-sostenibles. El presente artículo concluye con reflexiones sobre la relevancia de las teorías del decrecimiento para analizar los procesos de transición agroecológica, así como sobre las medidas educativas ambientales como elementos fundamentales de las políticas públicas destinadas a la construcción de sociedades más igualitarias, autónomas, inclusivas y sostenibles.
A world without hunger demands a post-growth rewiring of the global agrifood system predicated on emancipatory politics that enables reform of actors and institutions outside agriculture. This is necessary to shift out of the prevalent growth-hegemonic framing of agriculture and its contributions to economic growth, where the structural injustice of hunger is rendered invisible. Recent International Relations (IR) scholarship highlights the institutional arrangements underpinning global agrifood problems. This paper uses critical IR theory to understand the structural mechanisms and relations of power through which the growth-hegemonic theorisation of agriculture is produced and reproduced, sustaining hunger within an exceedingly financialised agro-industrial complex. The structural power of knowledge shaping the interlocking structures of finance, production, and security is evident in the extremely high multilevel concentration in modern agrifood systems. This structural power evident in local decentralised agroecological systems and in transnational agrarian movements reflects post-growth principles of sufficiency, shared prosperity, care, ecological and social justice.Together, they are the counter-hegemonic voices, cooperative social systems, and class interests championed by post-growth politics.
Despite the potential of agroecological practices to promote sustainable agrifood systems, their adoption among farmers is limited, and there is insufficient information regarding their impact on farm performance. This study evaluates the adoption of agroecological practices and their impact on farm performance among vegetable farmers in Botswana. The multivariate probit model was used to understand the complementarity and/or substitutability of the key agroecological practices under consideration—mulching, cover cropping, afforestation, and minimum tillage, as well as their determinants. Furthermore, the direct two-stage least squares (direct-2sls) technique within the framework of instrumental variable treatment effect regression (ivtreatreg) was used to eliminate self-selection bias that may be evident as a result of observed and unobserved characteristics. The results indicated that the agroecological practices are complementary and that the practice of one agroecology is conditional on another. The factors shaping the adoption of these agroecological practices vary among them. Furthermore, the adoption of agroecological practices led to a significant improvement in farmers' net revenue and yield, and farmers that did not adopt any of the practices would have been better off if they had adopted them. These findings have significant implications for stakeholders and will boost the campaign for the adoption of agroecological practices to improve farm performance and, consequently, farmers' welfare.
Edited by
Olaf Zenker, Martin-Luther-Universität Halle-Wittenberg, Germany,Cherryl Walker, Stellenbosch University, South Africa,Zsa-Zsa Boggenpoel, Stellenbosch University, South Africa
State- and market-centric approaches to land redistribution have not worked in South Africa. Instead, South Africa has an agrarian structure marked by concentrated ownership in a shock-prone globalised food system. This chapter argues climate extremes and famines require a new approach to land redistribution and food systems thinking. Critical lessons can be learned about food provisioning from pre-capitalist South Africa’s commons mode of production, which exemplified the first attempts at food sovereignty. This is a decolonial imperative. Moreover, South Africa’s globalised industrial food system is premised on the destruction of nature and has engendered several ecological rifts, including famines and continued starvation faced by many. Campaigning for a food sovereignty commons system, through democratic systemic reform and as part of the deep and just transition, represents an alternative approach to re-agrarianise South Africa on a national and local scale in a heating world. In this regard, large-scale commercial farmers and the state face the challenge of thinking and behaving like commoners to ensure land, climate and more generally ecological justice.
Diverse agricultural management practices are critical for agroecosystem sustainability, and cover crops provide opportunity for varied management and increased biodiversity. Understanding how cover crops fill open ecological niches underneath the trees, interact with weeds, and potentially provide ecosystem services to decrease pest pressure is essential for ecological agricultural management. The goal of this study was to test the weed suppression potential of two cover crop treatments with varied functional diversity compared to standard weed management practices in commercial almond orchards in California. Transect plant surveys were used to evaluate orchard plant communities under a functionally diverse seed mix including grasses, legumes, and brassicas, and a relatively uniform cover crop mix that included only brassica species. Winter annual orchard cover crops reduced bare ground from 39.3% of total land area to 15.9 or 11.4%, depending on treatment. Furthermore, winter cover crops displaced weeds with a negative correlation of 0.74. The presence of cover crops did not consistently affect weed community composition for low-richness weed communities found in California orchards. Diverse cover crop mixes more reliably resulted in increased ground cover across site years compared to uniform cover crop mixes, with coefficients of variation for ground cover at 49.6 and 91.5%, respectively. Cover crops with different levels of functional diversity can contribute to orchard weed management programs at commercial scales. Functional diversity supports cover crop establishment, abundance, and competitiveness across varied agroecological conditions, and cover crop mixes could be designed to address an assortment of orchard management concerns.
In search of a climate-neutral Europe, the EU Green Deal presented agroecology as an alternative guide for food system transitions through explicit policy and regulatory actions. While the term agroecology is used in Green Deal policy documents, its meaning remains elusive in both policymaking and academic legal research. To explore existing regulatory frameworks’ potential to align with agroecological perspectives for food system transitions, this article analyses pesticide regulation, a core area of agricultural governance, using an agroecological framework. This article aims to contribute to the current legal debate in two ways: it presents agroecology as a framework capable of guiding and assessing law and regulation and illustrates, via a study of EU pesticide regulation, how this framework can be deployed in practice to evaluate legal frameworks.
No-till planting organic soybean [Glycine max (L.) Merr.] into roller-crimped cereal rye (Secale cereale L.) can have several advantages over traditional tillage-based organic production. However, suboptimal cereal rye growth in fields with large populations of weeds may result in reduced weed suppression, weed–crop competition, and soybean yield loss. Ecological weed management theory suggests that integrating multiple management practices that may be weakly effective on their own can collectively provide high levels of weed suppression. In 2021 and 2022, a field experiment was conducted in central New York to evaluate the performance of three weed management tactics implemented alone and in combination in organic no-till soybean planted into both cereal rye mulch and no mulch: (1) increasing crop seeding rate, (2) interrow mowing, and (3) weed electrocution. A nontreated control treatment that did not receive any weed management and a weed-free control treatment were also included. Cereal rye was absent from two of the five fields where the experiment was repeated; however, the presence of cereal rye did not differentially affect results, and thus data were pooled across fields. All treatments that included interrow mowing reduced weed biomass by at least 60% and increased soybean yield by 14% compared with the nontreated control. The use of a high seeding rate or weed electrocution, alone or in combination, did not improve weed suppression or soybean yield relative to the nontreated control. Soybean yield across all treatments was at least 22% lower than in the weed-free control plot. Future research should explore the effects of the tactics tested on weed population and community dynamics over an extended period. Indirect effects from interrow mowing and weed electrocution should also be studied, such as the potential for improved harvestability, decreased weed seed production and viability, and the impacts on soil organisms and agroecosystem biodiversity.
Although the impacts of intensive agriculture on biodiversity and strategies for mitigating these effects have been widely described, small-scale, diversified farms and the opportunities they present for bird conservation have been less thoroughly examined. This omission is potentially significant, because this form of agriculture represents a growing sector of the industry in the populous northeastern USA, and the diverse habitats on these farms contrast with larger, structurally homogeneous intensive agriculture. To evaluate bird-habitat associations and conservation opportunities for supporting species of conservation concern on these small, diversified farms, we conducted avian point count and vegetation surveys across 23 farms in western Massachusetts during the summers of 2017 and 2018. We used Poisson-binomial mixture models and canonical correspondence analysis to assess the effects of a suite of microhabitat-, field- and landscape-scale (1 km buffer around the field) variables on the abundance of bird species. Our results confirmed that shrubland birds, a group of species of elevated conservation concern, accounted for 52% of the total observations, including song sparrow (Melospiza melodia), gray catbird (Dumatella carolinensis), common yellowthroat (Geothlypis trichas) and American goldfinch (Spinus tristis). Species–habitat relationships were diverse; however, smaller field sizes, and increased cover of tall, dense, woody or non-productive vegetation types were associated with higher abundance of shrubland species as well as lower abundance of crop pests such as European starling (Sturnus vulgaris) and house sparrow (Passer domesticus). These findings support the hypothesis that small, diversified farms are supporting birds of high conservation concern, and we provide species-specific guidelines for farmers interested in conserving birds on their land.
Cover crops enhance the biodiversity of cropping systems and can support a variety of useful ecosystem services, including weed suppression. In California orchards, cover crops are typically implemented as annual plants that can replace resident vegetation in orchard alleyways during the rainy winter season. Our research objective was to evaluate cover crop management factors that support a competitive, weed-suppressing cover crop in the unique orchard systems of central California. We conducted two experiments: an experiment evaluating cover crop management intensification in walnuts (Juglans regia L.) and an experiment evaluating multispecies cover crop mixes and planting date in almonds [Prunus dulcis (Mill.) D.A. Webb]. These experiments demonstrate that timely cover crop planting is important for producing an abundant cover crop, and a variety of cover crop management programs can produce weed-suppressing cover crops. However, cover crops do not result in weed-free orchards and should be considered within the context of integrated management programs. The apparent flexibility of orchard cover crop management provides an opportunity to promote other agroecosystem services, with vegetation management and weed suppression as complementary management goals.
Organic matter water extract, or so-called ‘tea’, may be used to correct nutrient deficiencies in crops or enhance their defense systems. Such tea mixtures are prepared locally by Mediterranean farmers to offset a multitude of constraints, particularly a scarcity of organic manure or high synthetic input costs. However, the diverse range of tea production and usage practices and farmers' underlying rationales have yet to be thoroughly studied. Yet locally they constitute real alternatives that allow farmers to maintain their income levels while reducing reliance on chemical inputs. The main objective of this study was to gain insight into farmers' rationale and practices regarding the production of homemade dry manure tea (HMT) in North Africa, while also highlighting the benefits perceived by farmers. Nearly 50 interviews with farmers were thus conducted in three irrigated cropping areas in Morocco, Algeria and Tunisia. Our results showed that HMT is widely used in intensified family horticultural cropping systems that usually rely on drip irrigation and chemical fertilization. The analysis of farmers' practices revealed that HMT was generally made from aged manure that was pure or consisted of a mixture of sheep, cow or poultry dung. The production protocol varied in terms of drenching techniques, maceration time, container volume and type, and filtration techniques. Farmers applied the derived tea via the drip irrigation system, regularly or with a limited number of applications. The analysis of farmers' rationales and perceptions regarding HMT clearly highlighted that they felt that these practices played a positive role. HMT was considered to improve vegetative growth, yield and, to a lesser extent, soil properties. These benefits could in turn lead to decreased use of synthetic fertilizers by farmers, while boosting their income. The increased understanding of HMT and the underlying rationales showcased in this study could help scientists better analyze and assess these practices in the future. The findings could also facilitate improvement and wider dissemination of these practices to achieve more sustainable irrigation systems in the intensified irrigated cropping areas that abound in North Africa.
Non-crop plant diversity plays a fundamental role in the conservation of predatory mite (PM) and can be proposed as a banker plant system (BPS). BPSs provide plants that host natural enemies in greenhouses or field crops and may improve the efficiency of biological control. The aim of this study was to investigate if a diverse plant composition could be a suitable BPS for PMs in strawberry crops. A plant inventory characterized 22 species of non-crop plants harboring PMs. The most abundant PMs, in decreasing order, were Neoseiulus californicus, Neoseiulus anonymus, Euseius citrifolius, and Euseius concordis. PMs were randomly distributed among plants. We also found specific associations of Phytoseiidae species and phytophagous or generalist mites on plants. Due to this, four species were deemed suitable as banker plants: Capsicum sp., Leonurus sibiricus, Solanum americanum, and Urochloa mutica. Moreover, these plants combined a high PMs density and a low occurrence or absence of pest-mites. This study suggests shifting the traditional view that BPSs are composed of a limited number of species to use plant assemblages. This contributes to both conservation and augmentative biological control.
Blending colonial archives and travelers’ accounts with ethnography, landscape observations, and geospatial analysis, this chapter reconstructs the historical-geographical and political-ecological development of Bahia’s palm oil landscapes. After examining the biogeographical dimensions of Bahia’s Atlantic coasts, it lays out the agroecological contexts that welcomed and established the African oil palm. It then situates those changing landscapes within geographies of resistance—socioecological strategies of survival and fulfillment that remain embedded in the contemporary region. Emerging from transatlantic assemblages of biota, knowledge, and environments, Bahia’s palm oil landscapes coalesced to create and sustain novel cultures, ecologies, and economies. While Afro-descendants emerge as principal agents in its development, humans cooperated within biodiverse socioecological networks, leveraging their environmental knowledges to help establish and proliferate Bahia’s Afro-Brazilian landscape. These relationships amplify our comprehension of the African diaspora and the Atlantic World by revealing multispecies collaborations and landscapes of resistance in the colonial Americas.
To investigate if food security mediated the impact of a nutrition-sensitive agroecology intervention on women’s depressive symptoms.
Design:
We used annual longitudinal data (four time points) from a cluster-randomised effectiveness trial of a participatory nutrition-sensitive agroecology intervention, the Singida Nutrition and Agroecology Project. Structural equation modelling estimation of total, natural direct and natural indirect effects was used to investigate food security’s role in the intervention’s impact on women’s risk of probable depression (Center for Epidemiologic Studies Depression Scale > 17) across 3 years.
Setting:
Rural Singida, Tanzania.
Participants:
548 food insecure, married, smallholder women farmers with children < 1 year old at baseline.
Results:
At baseline, one-third of the women in each group had probable depression (Control: 32·0 %, Intervention: 31·9 %, P difference = 0·97). The intervention lowered the odds of probable depression by 43 % (OR = 0·57, 95 % CI: 0·43, 0·70). Differences in food insecurity explained approximately 10 percentage points of the effects of the intervention on odds of probable depression (OR = 0·90, 95 % CI: 0·83, 0·95).
Conclusions:
This is the first evidence of the strong, positive effect that lowering food insecurity has on reducing women’s depressive symptoms. Nutrition-sensitive agricultural interventions can have broader impacts than previously demonstrated, i.e. improvements in mental health; changes in food security play an important causal role in this pathway. As such, these data suggest participatory nutrition-sensitive agroecology interventions have the potential to be an accessible method of improving women’s well-being in farming communities.
Expansion of cultivated lands and field management impacts greenhouse gas (GHG) emissions from agriculture soils. Soils naturally cycle GHGs and can be sources or sinks depending on physical and chemical properties affected by cultivation and management status. We looked at how cultivation history influences GHG emissions from subtropical soils. We measured CO2, N2O, and CH4 fluxes, and soil properties from newly converted and continuously cultivated lands during the summer rainy season in calcareous soils from south Florida. Newly converted soils had more soil organic matter (OM), more moisture, higher porosity, and lower bulk density, leading to more GHG emissions compared to historically cultivated soils. Although more nutrients make newly converted lands more desirable for cultivation, conversion of new areas for agriculture was shown to release more GHGs than cultivated lands. Our data suggest that GHG emissions from agricultural soils may decrease over time with continued cultivation.
In the Northern mountainous region of Vietnam, cassava–cowpea intercropping system has been widely promoted with support from the local agricultural department. However, cowpea yield is often limited because of a low Biological Nitrogen Fixation (BNF) activity due to its low natural nodulation and lack of available effective Rhizobium products. The aim of this study was to identify the most effective native rhizobia isolate nodulating cowpea with the potential to increase BNF and yield of cowpea. A greenhouse experiment was initially conducted with five treatments: three native rhizobia isolates (CMBP037, CMBP054, and CMBP065); a control (no inoculation and no N application); and N+ (no inoculation, application of N as KNO3). Field inoculations were carried out and the treatments were as follows: a control (no inoculation); CMBP (037+054) – a mixture of strains from Mau Dong; CMBP065 strain from Cat Thinh. CMBP054 and CMBP065 had the highest nodulation in the greenhouse (46.4 and 60.7 nodules plant−1, respectively) and were rated as effective with symbiotic efficiency (SEF) of 54.56 and 55.73%, respectively. In the field, CMBP (037+054) recorded significantly higher nodulation (19.4 nodules plant−1) than the control (11.7 nodules plant−1). CMBP (037+054) also increased cowpea shoot dry weight, shoot N, and yield by 28.6, 4.9, and 10.5%, respectively, compared to the uninoculated control. This effect was slope dependent (statistically significant in moderate and steep slope, not with gentle slope). Besides, the high expansion rate of intercropping with cowpea showed the high adoption level of these agroecological practices by local farmers. This study reveals the potential of native rhizobia inoculation to enhance soil fertility and sustainable agriculture in the Northern mountainous region of Vietnam and proposes enhanced efforts to promote the availability and utilization of effective inoculants for cowpea.
Combining cattle and sheep on the same farm can be a promising way for farmers to face uncertainties and produce in an agroecological manner. Previous studies showed benefits of mixed-species grazing on animal health and pasture use. However, few studies have examined how farmers truly manage the two species on their farms and why. The purpose of this study was to explore this issue by surveying 37 farmers who combined meat sheep and beef or dairy cattle on their farms. We chose a systemic and comprehensive approach to the functioning of mixed-species livestock farming systems (MSLF) by considering all dimensions of the system influenced by mixing species (i.e., system configuration, grazing, marketing of products, work and adaptive capacity) and by considering the farmers' viewpoints. The benefits of mixing species that farmers mentioned concerned economic stability and optimal use of grassland resources. Although farmers usually mentioned workload as a disadvantage, the facts are not so clear, and mixing species also benefits work. Farmers cited the pleasure of varied work and the flexibility of work organization. We identified four types of combining cattle and sheep on pasture that express a gradient of the interaction between the two species (from no to high interaction) and are influenced by field configuration (grouped or scattered) and cattle production (dairy or beef). Regarding work organization, ways to combine the two species concern distribution of work required for each species among workers (versatility or specialization) and over the year. Three modes of temporal organization of the work required for each species, which corresponded to different strategies for organizing animal-production cycles, the availability of labor and the willingness to use resources, were identified. To adapt their farm to climatic, economic and workforce-related hazards, farmers used mechanisms related to the combination of the two species: modifying the ewe/cow ratio, breeding periods, worker versatility, grazing management and allocation of resources between species. Our study showed the interest of a systemic and comprehensive approach to MSLF that are promising for the agroecological transition but poorly documented. In particular, it highlighted the need to consider work as part of the system to be configured, managed and adjusted along with the other parts and not simply as a set of constraints.
The goal of this study is to perform a comparative analysis of agroecological and conventional small coffee farms. We investigated 15 coffee farms in the East region of Minas Gerais, a Brazilian rural region, based on coffee production using a multicriteria analysis with economic, social and environmental factors. The results suggest that agroecological farms perform better than conventional farms in terms of sustainability, reduce labor intensity and improve income stability and the environmental impact, such as agro-biodiversity and forest cover. In particular, the results reveal that agroecological farms, though they have lower levels of coffee productivity than conventional farms, perform better in terms of income stabilization. This result depends on product diversification (such as agri-food products, vegetables or fruits) for local markets, which reduces farmer risks associated with coffee price volatility, improving both the local economy and local food security. Moreover, agroecological farms rely more on labor than capital. Overall, the results of this study reveal that agroecological systems support the socio-economic sustainability of the rural areas under study and suggest the potential of agroecology to boost sustainable development in the East Region of Minas Gerais. In short, the spread of agroecological systems could improve local employment conditions, reducing migration toward large cities and shanty towns in other parts of Brazil. Hence, agroecology systems can represent the main alternative to conventional production systems to improve the well-being and wealth of rural populations in developing countries. The analysis presented in this study is based on a specific case study, but the rural area under study has many similarities with other areas in Latin America regarding all aspects of economic, social and environmental sustainability. Finally, some agricultural policy implications are discussed.