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  4. Volume 74 Issue oce5: summer meeting, 6–9 july 2015, the future of ani...
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Summer Meeting, 6–9 July 2015, The future of animal products in the human diet: health and environmental concerns

Volume 74 - Issue OCE5 - 2015
Contents

Page 4 of 5

Abstract

  • The confidence of school's nutrition project: urinary analysis

  • A. Nishide, M. Yoshioka, A. Hata, S. Sato
  • Published online by Cambridge University Press:
    23 September 2015, E339
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  • Urinary Sodium and Potassium excretion among Year 4 pupils in Choshi city, Japan

  • A. Nishide, M. Yoshioka, A. Hata, S. Sato
  • Published online by Cambridge University Press:
    23 September 2015, E340
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  • Impact of dietary practices on metabolic health in Omani adults

  • K. Al Zuhaibi, F. McCullough, A.M. Salter
  • Published online by Cambridge University Press:
    23 September 2015, E343
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  • Dietary intake, blood lipid levels and insulin resistance in Malaysian adults

  • S.R Mitra, P.Y Tan, Farahnaz Amini
  • Published online by Cambridge University Press:
    23 September 2015, E345
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  • Red meat consumption and type 2 diabetes: a systematic review of the evidence

  • E.J. Derbyshire, C.H.S. Ruxton
  • Published online by Cambridge University Press:
    23 September 2015, E347
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  • Prolonged exposure to milk caseins in early postnatal life increases depressive-like behaviour

  • A. Osman, I. Kitchen, J. Swann, A. Bailey
  • Published online by Cambridge University Press:
    23 September 2015, E348
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  • Effect of the source of dietary fibre on bowel function of healthy volunteers

  • F. Ibrahim
  • Published online by Cambridge University Press:
    23 September 2015, E349
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  • An evaluation of the effectiveness of the Eatwell for Life programme in Nottingham

  • J. Woods, A. McCamley
  • Published online by Cambridge University Press:
    23 September 2015, E352
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  • Food portion sizes before and after bariatric surgery

  • S. Afshar, S. Kelly, K. Seymour, S. Woodcock, J.C. Mathers
  • Published online by Cambridge University Press:
    23 September 2015, E355
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  • With age spontaneous baroreflex sensitivity diminishes after acute fat ingestion

  • C.I. Wright, H. Ruediger, R. Draijer
  • Published online by Cambridge University Press:
    23 September 2015, E357
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Page 4 of 5