Editorial
Oceans and human health
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- 19 January 2016, pp. 1-3
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Research Article
The ‘Blue Gym’: What can blue space do for you and what can you do for blue space?
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- 19 January 2016, pp. 5-12
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An economic perspective on oceans and human health
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- 11 August 2015, pp. 13-17
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The marine biology of law and human health
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- 29 June 2015, pp. 19-27
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Challenging the links between seafood and human health in the context of global change
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- 17 December 2015, pp. 29-42
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Mercury, selenium and fish oils in marine food webs and implications for human health
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- 08 September 2015, pp. 43-59
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Marine harmful algal blooms, human health and wellbeing: challenges and opportunities in the 21st century
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- 20 November 2015, pp. 61-91
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The association between marine bathing and infectious diseases– a review
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- 19 January 2016, pp. 93-100
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Beach sand and the potential for infectious disease transmission: observations and recommendations
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- 01 July 2015, pp. 101-120
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Application of metagenomics to assess microbial communities in water and other environmental matrices
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- 10 September 2015, pp. 121-129
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The preliminary assessment of abundance and composition of marine beach debris in the northern Persian Gulf, Bandar Abbas City, Iran
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- 19 January 2016, pp. 131-135
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Exposure of bivalve shellfish to titania nanoparticles under an environmental-spill scenario: Encounter, ingestion and egestion
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- 11 August 2015, pp. 137-149
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The marine biodiscovery pipeline and ocean medicines of tomorrow
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- 19 January 2016, pp. 151-158
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Rates of warming and the global sensitivity of shallow water marine invertebrates to elevated temperature
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- 11 March 2014, pp. 159-165
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Stock structure of the English Channel common cuttlefish Sepia officinalis (Linnaeus, 1758) during the reproduction period
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- 28 July 2015, pp. 167-176
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Stock assessment, spatial distribution and biological parameters of the clam Venerupis decussata along the Sfax coasts (Tunisia, Central Mediterranean)
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- 09 September 2015, pp. 177-184
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Effects of temperature and feeding regime on food consumption, growth, gonad production and quality of the sea urchin Strongylocentrotus intermedius
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- 06 October 2015, pp. 185-195
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Fatty acid component in sea cucumber Apostichopus japonicus from different tissues and habitats
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- 23 October 2015, pp. 197-204
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Trace metal bioavailabilities in the Thames estuary: continuing decline in the 21st century
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- 14 December 2015, pp. 205-216
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Front Cover (OFC, IFC) and matter
MBI volume 96 issue 1 Cover and Front matter
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- 19 January 2016, pp. f1-f2
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