Differences between sites accounted for a large proportion of the variation in the oil percentage of cotton seed from variety and agronomic trials conducted in Northern Nigeria but were not consistent between seasons. Reduced oil percentages from the drier areas of the north and from later sowings suggested that length of season is an important factor but insect attack and differences in the amounts of nitrogen, potash and boron applied to the soil also contributed to the variation. Application of insecticide, potash and boron increased and nitrogen decreased oil percentages. The latter effect usually resulted from an increase in seed size without a corresponding increase in oil content. The variation in the oil percentages of commercial varieties derived from the same Nigerian Allen stock and the relatively small interactions between varieties and environments suggested that this character might be improved by selection.

A method is described for the determination of the fluorine content of basic slag.

The fluorine content and the citric solubility of a number of basic slags are compared.

In Part I of the current volume of this Journal Green and Ampt make certain assumptions regarding the factors which control the rate of flow of water and air through soils, the basis of which is that the channels in a soil may be regarded as a bundle of capillary tubes, and that the velocity of flow of a liquid will consequently conform to Poiseuille’s formula. Such an assumption cannot however be maintained. Poiseuille’s formula was deduced from the ascertained rate of flow of liquids through straight tubes of approximately uniform diameter; the latter being 1 mm. or so. The formula is not however really accurate even under these limited conditions, as was shown by Thorpe and Roger, who found it necessary to add the correction – ρV/8πlt. But the passages through the soil are not straight or of uniform diameter for any measurable distance, in fact they are wholly irregular, which Green and Ampt recognise, for they describe them as “irregular in area, length, direction and shape.” But this being the case, Poiseuille’s formula obviously cannot be expected to apply.

Blood potassium and haemoglobin types were investigated in three breeds of sheep in India. Both high and low blood potassium types and all three haemoglobin types—A, B, and AB—were found to be present in two of the breeds examined, namely Bikaneri and Corriedale x Bikaneri. Mandia sheep had both potassium types but only two haemoglobin types—B and AB. Haemoglobin B and high potassium types predominated in all the three breeds; this would clearly point to the comparative suitability of these animals for relatively drier parts of India.

Carcass yield and chemical composition of edible meat of fifteen fattened yearling rams and fifteen fattened yearling wethers of Sudan Desert sheep were studied. The animals studied were random samples from groups which had been fattened for 2 months on three different rations. They were about 14 months old at slaughter, and their weights at slaughter ranged from 25 to 52 kg. The average dressing percentage for rams and wethers was 53·0 and 52·2% respectively. Warm carcass weights were 20·22 kg for rams and 19·64 kg for wethers, and these carcasses lost 4·2 and 3·1% of their weight respectively, after 48 h storage in the cold room at 0°C. The bone content of carcasses of rams and wethers was 23·4 and 21·3% respectively. The longissimus dorsi ‘loin eye’ area at the 12th rib was 8·6 cm2 and 8·3 cm2 for rams and wethers. The proportions of wholesale cuts in ram and wether carcasses were comparable, whereas the proportions of slaughter by-products varied between the two ‘sexes’. Mean weight of kidney fat in wethers was 50% greater than in intact rams, but the mesenteric and caul fat was heavier in rams than in wethers.

Ram carcasses had higher specific gravity than those of wether carcasses. Specific gravity was negatively correlated with fat content and positively correlated with protein, moisture and ash content of the edible meat of the carcass. The regression equations relating specific gravity to the major chemical components of meat had too high standard errors to be of predictive value in a practical sense.

The Agricultural and Related Industries Study Group of the Operational Research Society held a one-day meeting on ‘Decision Support Systems for Profitable Livestock Production’ on 18 November 1992 at the Meat and Livestock Commission, Milton Keynes, UK. The Group promotes the use of the scientific method in solving management problems. The aim of the meeting was to look at the contribution of advances in modelling towards improving management and hence profitability in livestock production. The first four papers concerned feeding and the remaining two breeding. A large part of the discussion could perhaps best be summed up by the regression equation which related dry matter intake and waste output from a cow. When the output was zero, the intake was reduced by 50%!

Two experiments were carried out to investigate how milking in mid-line (ML) affects the lipolysis level and milk composition in goat livestock, in comparison with low-line (LL) milking. The first experiment took place, in triplicate, on an experimental farm. For each replicate, a crossover design (62 goats, two treatments, ML and LL, in two periods each lasting 4 days) was used. Milk samples were taken daily at 0 and 24 h after milking. In the first experimental replicate, some enzymatic coagulation cheeses were made, which were assessed by a panel of tasters at 50 and 100 days of maturation. In the second experiment, the lipolysis level and composition of tank milk from 55 commercial dairy goat farms (25 ML and 30 LL) were analysed, in milk samples taken in three different weeks. The results of the first experiment showed that ML milking increased free fatty acid (FFA) concentration in raw goat's milk significantly (0.71 v. 0.40 mmol/l, respectively). However, in the milk samples taken from commercial farms the FFA concentration remained unaffected by the milking pipeline height (0.59 v. 0.58 mmol/l for ML and LL, respectively). No significant differences were found in the milk composition, nor in the sensory characteristics in the cured cheeses, which suggests that factors other than the milkline height are able to influence the level of lipolysis under commercial conditions. Therefore, ML milking should not be discouraged, provided that the correct functioning and management of the milking operation and milk storage on the farm is guaranteed.

Soya beans grown on land planted the previous year with inoculated soya beans produced more nodules, lodging, seed yield, 1000 seed weight, and protein content and less seed oil concentration as compared to those grown on land that was planted with non-inoculated soya beans. Nitrogen fertilization (120kg N/ha) reduced the total number of nodules per plant. Increasing inoculation rates of the seed increased the dry weight of nodules per plant. Location, nitrogen fertilization, and inoculation increased or decreased the levels of certain amino acids but had no significant effect on the sulphur amino acids, cystine and methionine.

In our previous papers we have shown that the black pigment found in the mammary tissue of sows of various coloured breeds is related to the colour rather than to the sexual condition of the pig. We have also pointed out that this conclusion is contrary to the statements of bacon curers who rely on the presence of this pigment for an indication as to whether or not a sow is ‘on heat.’ Their method of testing the condition of the sow has been described by us in a former paper. It follows from the assumption made by the bacon curers that pigment should not be present in the ‘belly pieces’ of spayed sows (or to be strictly accurate, of sows spayed in early life, before the mammary ducts and glands have undergone development).

The effect of rainfall, sowing date and yield on the percentage of nitrogen in the barley grain of certain representative plots on Hoosfield is studied.

All these factors are shown to have marked effects. The farmyard manure plot differs from the others, both in mean percentage and in the effects of rainfall and yield.

Changes in variety appear to have had little apparent influence, but there is a progressive decrease in the percentage of nitrogen which cannot be accounted for by changes in any of the above factors, and which may well be due to varietal improvement

Comparison is made with the results of the similar study on the permanent barley plots at Woburn.

Nine experiments in the East of Scotland were completed in the years 1966, 1967 and 1968 to test the response of potatoes grown for ware to five levels of a 15½–15½–21 fertilizer applied at rates of 0, 4, 8, 12, 16 and 20 cwt per acre.

1. Mean yield of ware tubers increased up to the highest fertilizer level.

2. Mean yield of small tubers increased only up to the 8 cwt per acre level and then declined.

3. Dry matter content of ware tubers decreased with increasing levels of fertilizer.

4. Increasing fertilizer levels lowered soil pH. At one site this was associated with a significant reduction of common scab on the tubers.

A field experiment was made with chickpea (Cicer arietinum L.) at the Indian Agricultural Research Institute, New Delhi during the winters of 1984–5 and 1985–6 to study the effects of plant type and population density on growth and yield of chickpea. Cultivars BG 257, BG 261, BG 268 and BG 274 produced signficantly more grain with 1000 × 103 and 660 × 103 plants/ha, whereas the cultivar BG 209 produced the most at 500 × 103 plants/ha. Among the cultivars, BG 257 and BG 268 gave highest grain yield with 660 × 103 plants/ha.

Wool production from different flocks of Ossimi, Rahmani and Barki Egyptian local sheep, raised at six different locations in the country was studied. Different genetic parameters for greasy fleece weight of the three breeds were estimated.

Location was of significant effect on annual greasy fleece weight of Rahmani sheep only. With the adjustment for differences in yield percentages, differences in clean wool production from one location to another were slight for the three breeds. Age of ewe was of highly significant effect on annual greasy fleece weight.

Heritability estimates of annual greasy fleece weight of the ewes were found to be generally low in the three breeds (range 0·00–0·34). The estimates differed markedly with age; those of the yearling fleece weight of Rahmani and Barki ewes were the highest, being 0–19 and 0–34, respectively.

Repeatability estimates of annual greasy fleece weight were also low, being 0·11–0·04 and 0·29 for Ossimi, Rahmani and Barki ewes, respectively.

Estimates of genetic correlation between yearling greasy fleece weight of the Ossimi and Rahmani ewes and their weaning and yearling body weights were high and positive. Those between annual greasy fleece weight of the ewes and their reproductive performance traits differed greatly in the two breeds.

Blast, caused by Pyricularia oryzae Cav., one of the major foliar diseases of rice, appears sometimes in a devastating form in the seedling stage. The angles subtended by leaves may affect the establishment of the pathogen. Ono (1965) observed that leaf angles of rice plants, among many other factors, influenced deposition of spores. Gangopadhyay & Chattopadhyay (1974) found that brown spot disease (Helminthosporium oryzae) incidence in rice increased with increase in leaf angles. The present study is intended to find out the role of leaf angles in rice on the incidence of blast disease at the seedling stage.

Fibres of anomalous length or diameter are undesirable in the Merino, a breed noted for uniformity of fleece characters. Previous studies which have aimed at estimating adult fleece quality have been based on visual appraisal of the birthcoat. This study was undertaken to test the prediction of uniformity of fibre length at 10½ months and fibre diameter at 15 months from the objective measurement of birthcoat fleece and skin follicle characters.

The results indicated that fibre length uniformity at 10½ months cannot be predicted from measurement of fleece or skin characters at birth. It was found that fibre diameter uniformity at 15 months can be predicted from objective measurement of mean fibre diameter of the birthcoat but not by visual appraisal.

This group, which is concerned with the applications of mathematics to agricultural science, was formed in 1970 and has since met at approximately yearly intervals in London for one-day meetings. The thirty-eighth meeting of the group, chaired by Professor A. Kassam of the University of Reading, was held in the Kohn Centre at the Royal Society, 6 Carlton House Terrace, London on Friday, 31 March 2006 when the following papers were read.

An account is given of methods which have been employed in laboratory and field studies of the actions of rolls on the soil. These studies have revealed little that is remarkable or unexpected concerning the actions of rolls on the soil, but they have clearly demonstrated that the exact actions of rolls differ widely according to the circumstances in which they are employed. When rolling is carried out in field experiments, it is necessary to perform tests to measure the exact effects produced on the soil. In this way it should gradually become more apparent when and how rolling is likely to be beneficial.

Of the methods which have been described, the last two, viz. tests of the consolidation, moisture content and tilth by means of a sampling tube, and of the mechanical resistance to the penetration of a probe with the automatic “resistance” recorder, are well adapted to use in field experiments. These methods are being used in many field experiments involving cultivations, and it is hoped that it may at some time in the future be possible by such methods to relate cultivations and crop yields through a knowledge of the soil structure.

1. Treatment in bulk of the grain of wheat, barley, winter oats and spring oats with a proprietary dust, and two experimental dusts A and B which contained organic compounds of mercury, had no harmful effect on germination when drilling followed shortly after treatment. In the case of spring oats, drilling was delayed 7½ weeks after treatment without any harmful effects on germination.

2. The proprietary and experimental dusts both proved effective in controlling bunt disease of wheat, and the leaf-stripe and net-blotch diseases of barley.

3. In the case of barley, the proprietary and experimental dusts both increased the speed of “brairding” but not the final plant population. This hastening of seedling growth did not lead to a higher yield.

4. In the case of winter oats, only the experimental dust A gave a significant increase in plant population and a satisfactory control of the loose smut disease.