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Volume 14

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British Journal of Nutrition

An International Journal of Nutrition

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British Journal of Nutrition
ISSN: 0007-1145

EISSN: 1475-2662

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Volume 14 - February 1960

Contents

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Back matter

BJN volume 14 issue 1 Cover and Back matter
Published online by Cambridge University Press:

09 March 2007, pp. b1-b2
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Research Article

The effect of the level of roughage during the rearing period on the utilization of food by adult cattle
C. C. Balch, R. C. Campling, V. W. Johnson, Jill Roy
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09 March 2007, pp. 379-390
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Changes in body-weight of men in the Antarctic
Ove Wilson
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09 March 2007, pp. 391-401
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The effect of heat treatment on the nutritive value of milk for the young calf: The effect of ultra-high-temperature treatment and of pasteurization
K. W. G. Shillam, Diana A. Dawson, J. H. B. Roy
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09 March 2007, pp. 403-412
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Front matter

BJN volume 14 issue 3 Cover and Front matter
Published online by Cambridge University Press:

09 March 2007, pp. f1-f2
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Back matter

BJN volume 14 issue 3 Cover and Back matter
Published online by Cambridge University Press:

09 March 2007, pp. b1-b2
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