33 results
The relationship between proportions of carbohydrate and fat intake and hyperglycaemia risk in Chinese adults
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- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 03 June 2024, e146
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Carotenoid pattern intake and relation to metabolic status, risk and syndrome, and its components – divergent findings from the ORISCAV-LUX-2 survey
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- British Journal of Nutrition , First View
- Published online by Cambridge University Press:
- 19 April 2024, pp. 1-17
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Vitamin D status of pregnant women with obesity in the UK and its association with pregnancy outcomes: a secondary analysis of the UK Pregnancies Better Eating and Activity Trial (UPBEAT) study
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- British Journal of Nutrition , First View
- Published online by Cambridge University Press:
- 18 April 2024, pp. 1-10
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Effect of taurine on glycaemic, lipid and inflammatory profile in individuals with type 2 diabetes: study protocol of a randomised trial
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- British Journal of Nutrition / Volume 129 / Issue 11 / 14 June 2023
- Published online by Cambridge University Press:
- 01 September 2022, pp. 1871-1876
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- 14 June 2023
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Plasma glucose levels and diabetes are independent predictors for mortality in patients with COVID-19
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- Epidemiology & Infection / Volume 150 / 2022
- Published online by Cambridge University Press:
- 16 May 2022, e106
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Selenium intake is not associated with the metabolic syndrome in Brazilian adolescents: an analysis of the Study of Cardiovascular Risk Factors in Adolescents
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- British Journal of Nutrition / Volume 127 / Issue 9 / 14 May 2022
- Published online by Cambridge University Press:
- 28 June 2021, pp. 1404-1414
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- 14 May 2022
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Chapter 5 - Supportive Care during Acute Cerebral Ischaemia
- from Part III - Acute Treatment of Ischaemic Stroke and Transient Ischaemic Attack
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- Stroke Prevention and Treatment
- Published online:
- 15 December 2020
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- 10 December 2020, pp 77-97
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Chapter 32 - Diabetes in Surgery
- from Part 7 - Surgery
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- Surviving Prescribing
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- 08 June 2020
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- 25 June 2020, pp 137-144
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Chapter 10 - Hyperosmolar Hyperglycaemic State
- from Part 3 - Emergency Prescribing
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- Surviving Prescribing
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- 08 June 2020
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- 25 June 2020, pp 45-46
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Chapter 9 - Diabetic Ketoacidosis
- from Part 3 - Emergency Prescribing
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- Surviving Prescribing
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- 08 June 2020
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- 25 June 2020, pp 43-44
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Role of the Wnt signalling pathway in the development of endothelial disorders in response to hyperglycaemia
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- Expert Reviews in Molecular Medicine / Volume 21 / 2019
- Published online by Cambridge University Press:
- 04 December 2019, e7
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Inulin from Jerusalem artichoke tubers alleviates hyperglycaemia in high-fat-diet-induced diabetes mice through the intestinal microflora improvement
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- British Journal of Nutrition / Volume 123 / Issue 3 / 14 February 2020
- Published online by Cambridge University Press:
- 11 September 2019, pp. 308-318
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- 14 February 2020
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Cacao liquor procyanidins prevent postprandial hyperglycaemia by increasing glucagon-like peptide-1 activity and AMP-activated protein kinase in mice
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- Journal of Nutritional Science / Volume 8 / 2019
- Published online by Cambridge University Press:
- 16 January 2019, e2
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The role of whey protein in postprandial glycaemic control
- Part of
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- Proceedings of the Nutrition Society / Volume 77 / Issue 1 / February 2018
- Published online by Cambridge University Press:
- 25 September 2017, pp. 42-51
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Meal-specific food patterns and the incidence of hyperglycemia in a Chinese adult population
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- British Journal of Nutrition / Volume 118 / Issue 1 / 14 July 2017
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- 11 August 2017, pp. 53-59
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- 14 July 2017
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Effect of sardine proteins on hyperglycaemia, hyperlipidaemia and lecithin:cholesterol acyltransferase activity, in high-fat diet-induced type 2 diabetic rats
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- British Journal of Nutrition / Volume 115 / Issue 1 / 14 January 2016
- Published online by Cambridge University Press:
- 28 October 2015, pp. 6-13
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- 14 January 2016
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Kojibiose ameliorates arachidic acid-induced metabolic alterations in hyperglycaemic rats
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- British Journal of Nutrition / Volume 114 / Issue 9 / 14 November 2015
- Published online by Cambridge University Press:
- 07 September 2015, pp. 1395-1402
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- 14 November 2015
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Dietary patterns and the incidence of hyperglyacemia in China
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- Public Health Nutrition / Volume 19 / Issue 1 / January 2016
- Published online by Cambridge University Press:
- 16 April 2015, pp. 131-141
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Hypoglycaemic effect of galactooligosaccharides in alloxan-induced diabetic rats
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- Journal of Dairy Research / Volume 82 / Issue 1 / February 2015
- Published online by Cambridge University Press:
- 10 November 2014, pp. 70-77
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- February 2015
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Olanzapine metabolism by CYP1A2/CYP2D6 and hyperglycaemia
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- Acta Neuropsychiatrica / Volume 16 / Issue 4 / August 2004
- Published online by Cambridge University Press:
- 24 June 2014, pp. 229-230
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