Abstract
The effect of glycaemic index of high-carbohydrate diets consumed for a period of 5 d on exercise energy metabolism and endurance running capacity in healthy males
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- 28 January 2009, E334
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Activity Confidence and Eating; a pilot group approach to management of childhood overweight and obesity: dietetic perspective in an interdisciplinary team
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- 13 January 2009, E261
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Hesperidin and naringin, two main flavonoids of citrus fruit, modulate bone metabolism in gonad-intact senescent male rats
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- 30 June 2021, E189
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain
Seasonal changes in the neuroimmunoendocrine system activity in young adult male rats administered with a balanced controlled diet from weaning
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- 12 May 2008, E37
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Audits of nutrition screening tool completion rates on general medical and elderly care inpatients (2000 to 2007)
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- 30 June 2021, E128
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A comparison of cardiovascular risk factors in smokers and non-smokers
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- 13 January 2009, E262
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Higher glutathione peroxidase (GPx) activity in physically-active adolescent females in comparison with healthy sedentary controls
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- 28 January 2009, E335
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The acute effects of a high-fat and a low-fat meal on cardiac output at rest and during and post exercise in healthy young adults
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- 28 January 2009, E336
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Health impact of dietary neoformed Maillard products in young healthy adults: occurrence in heat-treated foods and bioavailability
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- 30 June 2021, E190
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A feasibility study to determine the reliability of the Malnutrition Universal Screening Tool against anthropometric indices in determining the malnutrition risk of elderly inpatients
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- 30 June 2021, E129
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Dietary patterns in adolescents: a comparison of cluster and principal component analyses
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- 13 January 2009, E263
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain
Effect of long-chain fatty alcohols from orujo olive oil on nitric oxide and eicosanoid generation
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- 12 May 2008, E38
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Abstract
Audit of the uptake of the Malnutrition Universal Screening Tool at St Helier Hospital
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- 30 June 2021, E130
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FoodsE-KINDEX score is associated with reduced blood pressure levels in children: the CYKIDS Study
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- 28 January 2009, E337
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Association of vitamin D status with risk factors for metabolic syndrome in overweight young adults
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- 13 January 2009, E264
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Health impact of dietary neoformed Maillard products in young healthy adults: biological impact of high v. low dietary level
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- 30 June 2021, E191
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain
Fermented soyabean products as hypoallergenic food
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- 12 May 2008, E39
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Immunomodulatory properties of Lactobacillus salivarius are not limited to the intestine
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- 12 May 2008, E40
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Abstract
Relationship between plasma zinc and antibacterial innate immune function in the elderly
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- 28 January 2009, E338
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Beneficial effects of a methanolic extract of Globularia alypum on glycaemia, lipid peroxidation and antioxidant enzymes activities in rats with streptozotocin-induced diabetes
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- 30 June 2021, E192
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