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Volume 43 - Issue 2 - June 1984

Contents

Page 1 of 2

Corrigendum

  • Corrigendum

  • Published online by Cambridge University Press:
    28 February 2007, p. 1
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Symposium on ‘Model Systems in Nutritional Research’

  • Microbial fermentation in the rumen

  • J. W. Czerkawski
  • Published online by Cambridge University Press:
    28 February 2007, pp. 101-118
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Meeting Report

  • Explants and disaggregated Tissue Preparations as Model Systems in Nutritional Research: Advantages and Pitfalls

  • R. R. Dils
  • Published online by Cambridge University Press:
    28 February 2007, pp. 133-140
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  • Models for nutritional research on the fetus: problems and pitfalls

  • Colin T Jones, Enid Michael, Harrie N. Lafeber, G. C. Band
  • Published online by Cambridge University Press:
    28 February 2007, pp. 179-188
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  • The use of stable isotope tracers as metabolic probes of whole-body and limb metabolism

  • M. J Rennie, D. Halliday
  • Published online by Cambridge University Press:
    28 February 2007, pp. 189-196
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  • The use of simple compartmental models in sheep metabolism studies

  • J. A. Milne, R. W. Mayes
  • Published online by Cambridge University Press:
    28 February 2007, pp. 197-204
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Workshop on ‘Teaching Nutrition to the Public and the Professions’

  • Opening address

  • A. Neuberger
  • Published online by Cambridge University Press:
    28 February 2007, pp. 205-208
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Meeting Report

  • Session 1: Nutrition Education and the General Public

  • Jenny Salmon
  • Published online by Cambridge University Press:
    28 February 2007, pp. 209-210
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  • The mass media and other channels for nutrition information

  • Michael Turner
  • Published online by Cambridge University Press:
    28 February 2007, pp. 211-216
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  • Session 2: The Role of the Medical Profession In Nutrition and Health Education in the Community

  • Sheils Turner
  • Published online by Cambridge University Press:
    28 February 2007, pp. 217-218
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  • Nutrition and the training of doctors

  • June K. Lloyd
  • Published online by Cambridge University Press:
    28 February 2007, pp. 219-221
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  • Nutritional problems encountered in general practice

  • D. Craddock
  • Published online by Cambridge University Press:
    28 February 2007, pp. 223-225
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  • Nutrition education appropriate for the long-term management of diabetes in the community

  • D. R. R. Williams
  • Published online by Cambridge University Press:
    28 February 2007, pp. 227-229
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  • Session 3 : Nutrition Education Through European Educational Systems: Opportunities in today's school curriculum

  • Sylvia Sargeant-Robert
  • Published online by Cambridge University Press:
    28 February 2007, pp. 231-232
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  • The Nuffield Home Economics project

  • Sharon Mansell, Jenny Salmon
  • Published online by Cambridge University Press:
    28 February 2007, pp. 233-237
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  • The Norwegian nutrition campaign: setting goals and assessing results

  • C. R. Blythe
  • Published online by Cambridge University Press:
    28 February 2007, pp. 239-241
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