Over- and undernutrition: challenges and approaches. 29 June–2 July 2009
Volume
69 -
Issue OCE1
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2010
Contents
Abstract
Institutional contexts in which micronutrient reference values are developed across Europe
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- 17 March 2010, E41
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EURRECA consultation report: what guidance is most needed for developing and updating micronutrient recommendations?
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- 17 March 2010, E42
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Why do women of lower educational attainment have lower food involvement than women of higher educational attainment?
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- 17 March 2010, E43
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Relative contributions of different food groups to vitamin D intake in Asian and Caucasian UK women: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study
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- 17 March 2010, E44
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The effects of body size and vitamin D status on bone mass of British women from South Asian and European origin: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study
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- 17 March 2010, E45
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Dietary phylloquinone intake in young British Caucasian women: influences on indices of bone health
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- 17 March 2010, E46
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Food and non-food factors affecting nutrition provision in care homes in Surrey
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- 17 March 2010, E47
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Dietary krill oil significantly reduces hepatic steatosis, glycaemia and hypercholesterolaemia in high-fat-fed mice
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- 17 March 2010, E48
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Phytochemicals from beer: identification, antioxidant activity, absorption and bioactivity
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- 17 March 2010, E49
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Associations between 6-n-propylthiouracil (PROP) bitterness, macronutrient intake and variations in bitter-taste receptor gene TAS2R38
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- 17 March 2010, E50
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Is TAS2R38 genotype related to micronutrient intake, in a group of Irish adults and children?
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- 17 March 2010, E51
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The impact of different dietary patterns on nutritional status and metabolic integrity in asymptomatic individuals living with HIV infection (PLWH) in South Africa
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- 17 March 2010, E52
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Interactions between HIV and anaemia in an asymptomatic infected population in South Africa
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- 17 March 2010, E53
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Dietary patterns in children: results from the Southampton Women's Survey
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- 17 March 2010, E54
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Associations between school-day breakfast consumption, BMI, physical activity and cardiorespiratory fitness in English schoolchildren
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- 17 March 2010, E55
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Evaluation of commercial activity monitors for quantification of high- and low-impact exercise
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- 17 March 2010, E56
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Eating behaviours and BMI in women with polycystic ovary syndrome
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- 17 March 2010, E57
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Characterising the lean polycystic ovary syndrome (PCOS) population: behavioural, anthropometric and biochemical presentation
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- 17 March 2010, E58
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Carbohydrate and protein recovery mixtures with or without added galactose does not improve subsequent high-intensity cycling performance
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- 17 March 2010, E59
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The effects of acute magnesium supplementation on maximal intensity short-term exercise and subsequent effect on blood pressure and isokinetic knee extension during recovery
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- 17 March 2010, E60
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