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5 - Estimation and Interpretation
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- Ethics in Econometrics
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- 14 November 2024
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- 28 November 2024, pp 113-138
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11 - Big Data
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- Ethics in Econometrics
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- 14 November 2024
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- 28 November 2024, pp 248-268
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15 - Multivariate Analyses Based on Eigenanalyses
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- Experimental Design and Data Analysis for Biologists
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- 04 September 2023
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- 07 September 2023, pp 299-321
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Nutrient intakes from complementary foods are associated with cardiometabolic biomarkers among undernourished Peruvian children
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- Journal of Nutritional Science / Volume 12 / 2023
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- 19 July 2023, e80
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Longitudinal Reading Measures and Genome Imputation in the National Child Development Study: Prospects for Future Reading Research
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- Twin Research and Human Genetics / Volume 26 / Issue 1 / February 2023
- Published online by Cambridge University Press:
- 10 March 2023, pp. 10-20
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Relationship between dietary patterns and physical performance in the very old population: a cross-sectional study from the Kawasaki Aging and Wellbeing Project
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- Public Health Nutrition / Volume 26 / Issue 6 / June 2023
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- 24 January 2023, pp. 1163-1171
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11 - Interest Rate Risk
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- Quantitative Enterprise Risk Management
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- 28 July 2022
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- 05 May 2022, pp 307-335
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The technique ‘joint and individual variance explained’ highlights persistent aspects of the diet using longitudinal food frequency data
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- British Journal of Nutrition / Volume 128 / Issue 10 / 28 November 2022
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- 17 December 2021, pp. 2054-2062
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- 28 November 2022
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Diet quality is associated with reduced risk of hypertension among Inner Mongolia adults in northern China
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- Public Health Nutrition / Volume 23 / Issue 9 / June 2020
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- 05 November 2019, pp. 1543-1554
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3 - Statistics for Corpus-Based and Corpus-Driven Approaches to Empirical Translation Studies
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- Advances in Empirical Translation Studies
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- 10 June 2019
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- 13 June 2019, pp 28-52
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Nutrition literacy predicts adherence to healthy/unhealthy diet patterns in adults with a nutrition-related chronic condition
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- Public Health Nutrition / Volume 22 / Issue 12 / August 2019
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- 31 May 2019, pp. 2157-2169
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Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools
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- Journal of Nutritional Science / Volume 7 / 2018
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- 13 November 2018, e29
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Dietary patterns and depressive symptoms in a UK cohort of men and women: a longitudinal study
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- Public Health Nutrition / Volume 21 / Issue 5 / April 2018
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- 18 September 2017, pp. 831-837
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DO ENVIRONMENTAL FACTORS AFFECT THE TAXONOMIC RELIABILITY OF LEAF CUTICULAR MICROMORPHOLOGICAL CHARACTERS? A CASE STUDY IN PODOCARPACEAE
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- Edinburgh Journal of Botany / Volume 74 / Issue 3 / November 2017
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- 02 August 2017, pp. 299-343
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- November 2017
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Habitat delineation of green and false-green kyllinga in turfgrass systems and interrelationship of elevation and edaphic factors
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- Weed Science / Volume 53 / Issue 5 / October 2005
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- 20 January 2017, pp. 620-630
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Field Pea Seed Residue: a Potential Alternative Weed Control Agent
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- Weed Science / Volume 58 / Issue 4 / December 2010
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- 20 January 2017, pp. 433-441
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Multivariate differentiation of quackgrass (Elytrigia repens) from three farming systems
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- Weed Science / Volume 50 / Issue 5 / October 2002
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- 20 January 2017, pp. 677-685
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A Quantitative Method for Microtubule Analysis in Fluorescence Images
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- Microscopy and Microanalysis / Volume 21 / Issue 6 / December 2015
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- 29 September 2015, pp. 1582-1590
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- December 2015
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Cardiorespiratory fitness is positively associated with a healthy dietary pattern in New Zealand adolescents
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- Public Health Nutrition / Volume 19 / Issue 7 / May 2016
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- 08 September 2015, pp. 1279-1287
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Rurality and dietary patterns: associations in a UK cohort study of 10-year-old children
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- Public Health Nutrition / Volume 18 / Issue 8 / June 2015
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- 05 September 2014, pp. 1436-1443
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