Hostname: page-component-586b7cd67f-r5fsc Total loading time: 0 Render date: 2024-11-28T16:51:42.090Z Has data issue: false hasContentIssue false
  • English
  • Français

Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries – ERRATUM

Published online by Cambridge University Press:  15 November 2021

Aravinda Berggreen-Clausen ,
Sai Hseing Pha ,
Helle Mölsted Alvesson ,
Agneta Andersson  and
Meena Daivadanam
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button.
Type
Correction
Information
Public Health Nutrition , Volume 25 , Issue 1 , January 2022 , pp. 206
Check for updates
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society

The above listed article was originally published without its accompanying Graphical Abstract. This has since been added to the HTML version.

Cambridge University Press apologise for this error.

References

Berggreen-Clausen, A., Hseing Pha, S., Mölsted Alvesson, H., Andersson, A., & Daivadanam, M. (2021). Food environment interactions after migration: A scoping review on low- and middle-income country immigrants in high-income countries. Public Health Nutrition, 1–23. doi: 10.1017/S1368980021003943 CrossRefGoogle Scholar