Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 1
The New Zealand breakfast cereal category is dynamic and responsive to consumer preferences
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- Published online by Cambridge University Press:
- 26 December 2017, pp. 1583-1585
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- Cited by 1
Improving nutrition in Finland
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- Published online by Cambridge University Press:
- 01 June 2010, pp. 899-900
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