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Volume 24 - March 1965

Contents

Page 1 of 2

Prelims

  • Abstracts of Communications

  • Published online by Cambridge University Press:
    28 February 2007, pp. i-xiii
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  • Abstracts of Communications

  • Published online by Cambridge University Press:
    28 February 2007, pp. xv-xliii
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  • Prelims

  • Published online by Cambridge University Press:
    28 February 2007, pp. xliv-xlvi
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  • Directions to Contributors

  • Published online by Cambridge University Press:
    28 February 2007, pp. xiv-xvi
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Vitamin A

  • Vitamin A: Chairman's opening remarks

  • R. A. Morton
  • Published online by Cambridge University Press:
    28 February 2007, pp. 127-129
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • The effect of soils, fertilizers and environment on the yield and nutrient content of plants: Chairman's opening remarks

  • R. G. Baskett
  • Published online by Cambridge University Press:
    28 February 2007, p. 1
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Vitamin A

  • Vitamin A deficiency and excess

  • T. Moore
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    28 February 2007, pp. 129-135
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • The ultimate limits of crop production

  • J. N. Black
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    28 February 2007, pp. 2-8
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  • Irrigation as a factor in boosting food and fibre production

  • H. Olivier
  • Published online by Cambridge University Press:
    28 February 2007, pp. 8-21
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Vitamin A

  • Occurrence, distribution and absorption of provitamins A

  • S. Y. Thompson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 136-146
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  • Occurrence, absorption and distribution of vitamin A

  • P. A. Plack
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    28 February 2007, pp. 146-152
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • Soil and plant nutrient content in relation to crop yield

  • C. Bould
  • Published online by Cambridge University Press:
    28 February 2007, pp. 21-29
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Vitamin A

  • Chemical structure and vitamin A activity

  • G. A. J. Pitt
  • Published online by Cambridge University Press:
    28 February 2007, pp. 153-159
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • Effects of organic manures on soils and crops

  • A. H. Bunting
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    28 February 2007, pp. 29-38
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Vitamin A

  • Some aspects of the metabolism and biochemistry of vitamin A

  • J. N. Thompson
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    28 February 2007, pp. 160-166
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • The chemical composition of grasses in relation to agronomical practice

  • R. Waite
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    28 February 2007, pp. 38-46
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Vitamin A

  • The effect of vitamin A on the breakdown and synthesis of intercellular material in skeletal tissue in organ culture

  • Honor B. Fell
  • Published online by Cambridge University Press:
    28 February 2007, pp. 166-170
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The Effect of Soils, Fertilizers and Environment on the Yield and Nutrient Content of Plants

  • The effect of soils, fertilizers and environment on the yield and nutrient content of plants: summing-up

  • P. W. Arnold
  • Published online by Cambridge University Press:
    28 February 2007, pp. 46-48
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Vitamin A

  • Membrane phenomenons in relation to vitamin A

  • J. T. Dingle, J. A. Lucy
  • Published online by Cambridge University Press:
    28 February 2007, pp. 170-172
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Major Elements in Nutrition

  • variations of strength of vertebras with age

  • G. H. Bell, B. E. C. Nordin, T. G. Taylor
  • Published online by Cambridge University Press:
    28 February 2007, pp. 49-54
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Page 1 of 2