Prelims
Directions to Contributors
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- 28 February 2007, pp. i-iv
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Directions to Contributions
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- 28 February 2007, pp. i-iv
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Plant Breeding and Nutrition
Chairman's introduction
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- 28 February 2007, pp. 1-3
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Corrigendum
Corrigendum
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- 28 February 2007, p. v
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Plant Breeding and Nutrition
Nutritional considerations in attempts to change the chemical composition of crops
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- 28 February 2007, pp. 3-12
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Nutritional Problems in the Tropics
Evaluation of diets in relation to nutritional status
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- 28 February 2007, pp. 191-197
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Plant Breeding and Nutrition
The physiology of the synthesis of amino acids and their movement into the seed proteins of plants
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- 28 February 2007, pp. 12-20
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Nutritional Problems in the Tropics
Interrelationship of the human intestinal flora and protein utilization
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- 28 February 2007, pp. 197-206
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Plant Breeding and Nutrition
The breeding of wheat and maize with improved nutritional value
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- 28 February 2007, pp. 20-31
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Nutritional Problems in the Tropics
Experimental protein-calorie deficiency
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- 28 February 2007, pp. 206-213
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Nutritional anaemias
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- 28 February 2007, pp. 213-218
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Plant Breeding and Nutrition
The prospects of breeding barley, wheat and oats to meet special requirements in human and animal nutrition
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- 28 February 2007, pp. 31-39
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Practical problems concerning the marketing of cereals with improved protein value
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- 28 February 2007, pp. 39-48
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Nutritional Problems in the Tropics
Host—parasite relations: nutrition and genetics in filariasis
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- 28 February 2007, pp. 218-223
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Plant Breeding and Nutrition
The evolutionary diversity of the pulses
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- 28 February 2007, pp. 49-55
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Nutritional Problems in the Tropics
Social and nutritional influences on morbidity : a community study of young children in Lagos
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- 28 February 2007, pp. 223-230
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Nutrition education in rural societies
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- 28 February 2007, pp. 230-236
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Plant Breeding and Nutrition
Toxic constituents of plant foodstuffs
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- 28 February 2007, pp. 56-57
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Factors affecting the limitation of the cultivation of grain legumes in tropical territories
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- 28 February 2007, pp. 57-64
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The Future of Animals as Sources of Human Food
Animals for food
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- 28 February 2007, pp. 237-244
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