Abstract
Dietary patterns and incident cardiovascular disease in Scottish adults: a data linkage study
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- Published online by Cambridge University Press:
- 24 November 2016, E238
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A Systematic Review of Systematic Reviews of Validated Dietary Assessment Tools
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- 24 November 2016, E239
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Developing community-based urine sampling methods to facilitate dietary exposure biomarker technology for population assessment
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- 24 November 2016, E240
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Maternal dietary vitamin B12 intakes during the first trimester of pregnancy
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- Published online by Cambridge University Press:
- 24 November 2016, E241
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Use of the Remote Food Photography Method by young pregnant women: a feasibility study
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- 24 November 2016, E242
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Dietary intake, nutritional status and mental wellbeing in street homeless and hostel residents in Reading
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- 24 November 2016, E243
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Comparison of potential energy underreporting among pregnant women living in Ireland in two cohorts initiated a decade apart: the Lifeways Cross-Generation Cohort Study (2001–2003) and the Lifestyle in Pregnancy study (LIP; 2011)
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- 24 November 2016, E244
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The impact of variation in iodine food composition data on the estimates of iodine intake in Irish 2 year olds
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- 24 November 2016, E245
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The prevalance of iron deficiency anaemia in heart failure and non-heart failure controls
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- 24 November 2016, E246
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Prenatal stress and anxiety is associated with lower dietary fat and dairy consumption among healthy pregnant women
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- 24 November 2016, E247
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Quantification of dietary biomarkers in spot urine samples reflects the intake of foods of UK high public health importance
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- Published online by Cambridge University Press:
- 24 November 2016, E248
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Nutritional status of cancer patients at dietitian referral
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- 24 November 2016, E249
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Interaction between bitter taste receptor gene TAS2R38 and obesity-related gene TMEM with respect to energy intake in an adult population
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- 24 November 2016, E250
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Are food composition databases ready to support food reformulation policies?
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- 24 November 2016, E251
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Fruit and vegetable consumption behavior in Ecuadorian workers
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- 24 November 2016, E252
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“Babies know the facts about folic”: A behavioural change campaign utilising digital and social media
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- 24 November 2016, E253
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Evaluation of aflatoxin contamination of soybean in Rwanda,
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- 24 November 2016, E254
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Vitamin B12 and vitamin D status of older Irish adults: Preliminary results from the BIO-TILDA Study
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- 24 November 2016, E255
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A qualitative analysis of barriers and facilitators in using portion control tools for weight control
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- 24 November 2016, E256
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Comparison of online 24hr dietary recalls using INTAKE24 with interviewer-led 24hr recalls in 11–24 year olds
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- 24 November 2016, E257
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