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The effect of the gut flora on the growth response of the chick to fish solubles. By G. F. Harrison and M. E. Coates, National Institute for Research in Dairying, Shinfield, Reading

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The effect of the gut flora on the growth response of the chick to fish solubles. By G. F. Harrison and M. E. Coates, National Institute for Research in Dairying, Shinfield, Reading

Published online by Cambridge University Press:  24 January 2017

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Abstract

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Type
Abstracts of Communication
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Harrison, G. F. & Coates, M. E. (1964). Br. y. Nutr. 18, 461.10.1079/BJN19640041Google Scholar