The prevalence and risks for abnormal gait in finishing pigs (Sus scrofa), gilts and pregnant sows from a representative cross-section of indoor and outdoor herds in the United Kingdom were investigated. The prevalence of abnormal gait in finishing pigs, maiden gilts, pregnant gilts and pregnant sows from 88 herds was 19.7, 11.8, 14.4 and 16.9%, respectively. In a multivariable analysis of 98 herds, there was an increased risk of abnormal gait in pregnant sows housed on slatted floors compared with pregnant sows housed on solid concrete floors with straw bedding or sows housed outdoors on soil. The lowest prevalence of abnormal gait in finishing pigs occurred in pigs housed outdoors (3.4 vs 19.7% in indoor-housed finishing pigs) however, the difference was not significant because only three farms in the study housed finishing pigs outdoors. In indoor-housed finishing pigs, there was an increased risk of abnormal gait in pigs housed on solid concrete floors with sparse bedding, partly-slatted floors or fully-slatted floors compared with those housed on solid concrete floors with deep bedding in all areas. However, there were no significant associations between floor type and abnormal gait in gilts. There was an increased risk of abnormal gait associated with increasing callus, bursitis and capped hock score on the limbs of finishing pigs. This might have occurred because limb lesions cause discomfort or because lame pigs spend more time lying and this increases the risk of limb lesions developing.

The practice of farming bears for bile extraction is legal in China and involves an estimated 10,000 to 12,000 animals, primarily Asiatic black bears (Ursus thibetanus). This study outlines the compromises to health and welfare suffered by bears on bile farms and is based on the results of visits to more than 50 bear farms; 15 years’ worth of interviews with bear farmers, Chinese officials, practitioners of Traditional Chinese Medicine and vendors dealing in bear parts; and from the observation and care of approximately 250 bears that have been rescued from bile farms. Bears that have been rescued from farms display evidence of severe and chronic physical and psychological suffering. Medical complications arising from the husbandry and the gall bladder fistulation significantly, and often fatally, compromise bears’ health.

We previously reported that African (Loxodonta africana) and Asian (Elephas maximus) female elephants in European zoos have shorter adult lifespans than protected conspecifics in range countries. This effect was the cause of greatest concern in Asian elephants, and risk factors within this species included being zoo-born, transferred between zoos, and possibly removed early from the mother. Here, we investigate these risk factors further; assess fecundity and sustainability in European zoos; and propose testable hypotheses as to the causes of these animals’ problems. Although imported wild-born Asian elephants live longer than zoo-born conspecifics, being imported when juvenile or adult appears no more protective than being imported in infancy, suggesting that the benefits of being wild- rather than zoo-born are conferred early in life. Zoo-born Asian neonates are significantly heavier than those born to working animals in range countries, with a possible tendency to be fatter. In zoos, African elephants have tended to be removed from their mothers at older ages than young Asians, and were also transferred between zoos significantly less often: factors that could possibly underlie this species’ lower calf losses and improving adult survivorship in Europe. Both species have low fecundity in European zoos compared to in situ populations, and are not self-sustaining, declining at approximately 10% per annum if reliant on captive-bred females under historically prevailing conditions. Data from other species suggest that stress and/or obesity are parsimonious explanations for the suite of problems seen. We recommend specific screens for testing these hypotheses, and for potentially identifying vulnerable individuals within the extant zoo populations.

In commercial pig production, piglets are often mixed after weaning which can result in severe aggression and lead to body damage, disruption of feeding behaviour and reduced growth. This experiment investigated whether application of a synthetic maternal pheromone to groups of weaned pigs in commercial housing would affect the level of aggression and skin lesions sustained after mixing. Two treatments (Pheromone and Control) were used with 16 replicate pens of pigs (20 pigs per pen). Treatments were applied on the day of weaning (average 28 days of age) on a per room basis in alternate weeks. In Pheromone pens, after routine washing and disinfection, the walls and feeders were treated one hour prior to occupation with a synthetic pheromone at a rate of 1.0 ml pig−1. Control pens were as for Pheromone except no product was applied. During the 24-h period, post mixing, pigs in pheromone-treated pens spent significantly less time fighting than those in control pens. This was reflected in reduced injury scores 24 h after mixing, with pigs in pheromone-treated pens having 39% fewer skin lesions on the front of the body compared to those in control pens. Treatment had no effect on growth rate or feed efficiency, although the feed intake for days 7–28 was significantly lower and feed efficiency tended to be lower in pheromone-treated pens. In conclusion, application of a synthetic maternal pheromone can be considered one of the arsenal of strategies to reduce aggression and safeguard the welfare of groups of weaned pigs where mixing is unavoidable.

Neonate rats have played an important and unique role within the memory literature. Specifically, they are relatively naïve to experience, can be trained in an ethologically-valid way, using a single trial, which is not aversive and can demonstrate retention for at least 24 h, post-training. As such, they have provided salient insights into the biological mechanisms underlying the memory trace and brain development. The task of choice for rat pups is one using odour preference requiring the removal of each pup from the nest/dam for a ten-minute training trial. For such young animals this may reasonably lead to undue stress and the potential of subsequent rejection by the dam. Little research has considered whether the training duration could be substantially shortened to provide significant animal welfare benefits while maintaining, if not improving, task efficacy. This issue was addressed in the current paper using six-day old Wistar rats (n = 175) exposed to a single-trial, odour-preference task using either a standard ten-minute training trial or a shorter two-minute training trial. Exposing rat pups to the training odour for two minutes did not compromise the level of discrimination observed at test 24 h later. This finding suggests that significantly shorter training trials can be used without compromising retention levels at test. This not only has obvious welfare benefits, but may reasonably be considered to reduce pups’ stress levels which are known to alter both the strength and timing of the memory trace.

Tail biting is a most serious welfare problem in pigs raised for slaughter. In instances of an outbreak of tail biting, scientists have recommended that farmers take measures such as removal of affected animals, provision of enrichment materials and application of repellents to the pigs’ tails. However, no scientific study has ever confirmed the efficacy of any of these suggestions in counteracting an ongoing outbreak. Here, the efficacy of two repellent ointments, Dippel's oil and Stockholm tar, were examined in a tail-chew test. For this, a novel piece of nylon rope was used as a tail model to measure biting behaviour semi-automatically in 24 single-sex groups of growing pigs (total 264 pigs). Repeated measures analysis showed no effect of time, gender or unit (12 pens per unit), but a highly significant effect of treatment, in that both Stockholm tar and Dippel's oil significantly reduced rope manipulation compared to controls. These results suggest that Stockholm tar and Dippel's oil may be effective in reducing tail biting. The approach taken may be valuable in further testing of strategies to reduce tail biting and improving pig welfare.

Interview questionnaires were administered to the general public in central Scotland and northern England during summer 2007 to investigate consumer awareness of UK dairy production methods, welfare issues and recognition of ‘quality assurance’ product logos. Fifty percent of respondents gave UK dairy animal welfare a positive rating. Recognition of individual quality assurance logos was poor and 75% of respondents stated that they did not intentionally seek to buy products with any of the logos. Respondents’ perceptions of good dairy welfare included: appropriate feeding, good stockmanship, plenty of space, freedom to roam/free range and environmental cleanliness. Half of respondents felt they were poorly informed about food production and the majority of respondents (68%) would like more information on food production. Respondents believed that information on animal welfare provided by veterinarians and farmers would be reliable. Most respondents (93%) said they would pay more for good dairy welfare. The findings show that the general public are interested in animal welfare but could be better informed on dairy animal production and welfare. Veterinarians and farmers may have a potentially important role in providing this information with increasing demand for higher welfare provenance products potentially helping to improve animal welfare.

Although cats are extremely common, pet owners seem to have a poor understanding of their natural behaviour and needs and a large number end up in cat shelters. In Sweden, no records exist of the number of cat shelters or their activities. The aim of this study was to investigate the occurrence of cat shelters in Sweden. We found 62 cat shelters during 2006; the year in which this study was conducted. Questionnaires were sent to these shelters with questions concerning: received animals, reasons for relinquishing cats, cat husbandry and how the shelter was run. The most common reason for relinquishing a cat was that the cat was homeless; another common reason was that the owner had an allergy to cats. The shelters had, on average, space for 29 cats, but this varied from six-to-100, and they received on average ten cats per month. This means that a total of around 7,400 cats enter the 62 shelters in Sweden each year. On average, the cats stayed more than three months in the shelter. Less than 10% of the relinquished cats were euthanised. Our study reveals that there are shelters that continuously receive unwanted cats. The majority of these cats are said to be homeless, therefore in order to minimise the number of cats in shelters in Sweden, the focus should be on reducing the number of homeless cats.

Procedures that increase foraging and exploratory behaviours are generally accepted as effective at improving welfare and reducing stereotypies in captive animals. To determine the effect of food and toy enrichment on the behaviour and hormonal levels of maned wolves (Chrysocyon brachyurus), 11 wolves were submitted to a baseline-enrichment-baseline schedule with four enrichment conditions: food scattering, toy presentation, edible toy presentation, and a combination of food and toy conditions. Behaviour and glucocorticoid metabolite concentrations (GCM) were assessed throughout the experiment. Our hypotheses were that enrichment procedures would lead to an increase in activity in the short and long term, a decrease in pacing, and a reduction in GCM concentrations. We also hypothesised that the concentrations of GCM would show a correlation with behaviour. Enrichment conditions increased immediate locomotion but did not produce long-term changes of activity nor reduced pacing. The procedures had a clear effect on individual behaviour and induced, under food enrichment conditions, an increased interest in food. Enrichment did not lead to decreased GCM concentration in the group as a whole, but there was a tendency for male and female animals to differ in hormonal reactions to environmental change. A positive correlation between GCM concentrations and pacing behaviour and a negative correlation between GCM concentrations and social behaviour were found. Results suggest that food scattering as an enrichment procedure may be used with maned wolves to enhance welfare, whilst also revealing the importance of taking individual and gender differences into account when planning enrichment techniques.

Stress cues can affect the welfare of animals in close proximity and are possibly useful non-invasive indicators of the emitters’ welfare. To facilitate their study in murids, we tested whether rats’ stress odours could be collected and stored using an enfleurage-type technique. ‘Donor’ rats were individually exposed to a compound stressor (carried circa 75 m inside a novel container, then euthanised with rising carbon dioxide) while on blotting paper dotted with melted vegetable lard. These sheets were sealed, left at room temperature for 2-5 h, and then ‘bioassayed’ by a blind observer for their effects on conspecifics. Compared with control sheets (exposed to unstressed rats, to CO2 alone, or untreated), stress-exposed sheets significantly affected the unconditioned behaviour of 16 pairs of detector rats trained to enter an arena from their home cage to obtain sucrose. When used to line this arena, the stress-exposed sheets significantly increased: i) rats’ latencies to eat, to place front feet into, and to completely step into the arena and ii) shuttling movements between arena and home cage. These pilot data thus suggest that odours produced by stressed rats can be simply and successfully collected and stored for several hours, though certain potential confounds (eg urine volume) may conceivably be alternative explanations for the observed effects. Future work should control for urine volume, and assess whether fat is needed for optimal odour absorption by paper and for how long sheets can be stored at various temperatures. Much fundamental work is also still needed on the nature, functions, and sources of stress odours.