10 results
The effects of reducing chronic inflammation in overweight women on serum hepcidin and iron absorption with and without supplemental ascorbic acid
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- Journal:
- British Journal of Nutrition / Volume 126 / Issue 6 / 28 September 2021
- Published online by Cambridge University Press:
- 27 November 2020, pp. 877-884
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- 28 September 2021
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Food-based indicators are related to iron and iodine deficiencies of mother–toddler dyads during the lean season in northern Ghana
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- Journal:
- British Journal of Nutrition / Volume 124 / Issue 1 / 14 July 2020
- Published online by Cambridge University Press:
- 24 February 2020, pp. 92-101
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- 14 July 2020
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Micronutrient-fortified infant cereal improves Hb status and reduces iron-deficiency anaemia in Indian infants: an effectiveness study
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- British Journal of Nutrition / Volume 123 / Issue 7 / 14 April 2020
- Published online by Cambridge University Press:
- 03 January 2020, pp. 780-791
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- 14 April 2020
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Iron deficiency in healthy 18-month-old Danish children is associated with no oral iron supplementation in infancy and prolonged exclusive breast-feeding
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 30 September 2019, pp. 1409-1416
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- 28 December 2019
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Efficacy and safety of iron supplementation in patients with heart failure and iron deficiency: a meta-analysis
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- British Journal of Nutrition / Volume 121 / Issue 8 / 28 April 2019
- Published online by Cambridge University Press:
- 20 February 2019, pp. 841-848
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- 28 April 2019
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The impacts of maternal iron deficiency and being overweight during pregnancy on neurodevelopment of the offspring
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- Journal:
- British Journal of Nutrition / Volume 118 / Issue 7 / 14 October 2017
- Published online by Cambridge University Press:
- 10 February 2017, pp. 533-540
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- 14 October 2017
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Effect of single-dose albendazole and vitamin A supplementation on the iron status of pre-school children in Sichuan, China
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- Journal:
- British Journal of Nutrition / Volume 115 / Issue 8 / 28 April 2016
- Published online by Cambridge University Press:
- 23 February 2016, pp. 1415-1423
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- 28 April 2016
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Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8–11-year-old Danish children: secondary analyses of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal Study
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- Journal:
- British Journal of Nutrition / Volume 114 / Issue 10 / 28 November 2015
- Published online by Cambridge University Press:
- 11 September 2015, pp. 1623-1637
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- 28 November 2015
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Levels of serum transferrin receptor and its response to Fe-supplement in Fe-deficient children
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- Journal:
- British Journal of Nutrition / Volume 96 / Issue 6 / December 2006
- Published online by Cambridge University Press:
- 15 March 2007, pp. 1134-1139
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- December 2006
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Copper-deficiency-induced phytosiderophore release in in the calcicole grass Hordelymus europaeus
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- Journal:
- The New Phytologist / Volume 140 / Issue 1 / September 1998
- Published online by Cambridge University Press:
- 01 September 1998, pp. 95-101
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- September 1998
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