We compared Ed Diener’s Satisfaction With Life Scale (SWLS), which was designed as a purely cognitive measure of global life satisfaction, with the Affective Neuroscience Personality Scales 3.1, which provides self-report measures of Panksepp’s six primary emotions (excluding LUST), in two English-speaking samples: a main sample and a hold-out validation sample. Our data showed robust negative correlations between higher satisfaction with life and lower FEAR, lower SADNESS/Separation Distress, and positive associations (albeit less strong) between higher satisfaction with life and higher PLAY and SEEKING in both samples. The relationships between the SWLS and at least four of Panksepp’s primary emotions suggest Diener’s SWLS is not purely cognitive and includes a strong affective component. In addition, detailed analysis of the negative correlation between the SWLS and the ANPS 3.1 SADNESS scale provides insight into the importance of the low arousal end of the SADNESS/Separation Distress brain system and supports the idea of a continuum of psychological states from high SADNESS including loneliness and depression to low SADNESS psychological states characterized by social comfort, self-confidence, and social strength.

Both the nature of the human-animal relationship (HAR) and housing conditions significantly impact the welfare of farmed animals. To evaluate the influence of HAR on the behaviour, emotions and stress of rabbits (Oryctolagus cuniculus) in two distinct outdoor living environments, we allocated 144 young rabbits to four groups (CPX-H, CPX-N, SPL-H, SPL-N) differing in the living environments (CPX for complex, and SPL for simple). The treatment by human (H) involved daily provision of additional food resources and stroking (thoughtful farmer). It commenced at 49 days of age and lasted for 16 days. N groups did not receive the treatment (distant farmer). The rabbits were observed between 48 and 73 days of age. Their behavioural responses to human presence were evaluated at 48 and 68 days using Qualitative Behaviour Assessment (QBA) and scan sampling. A set of tests was conducted at 68 days of age to assess their reactions to a novel object and human presence. Stress levels were measured by analysing corticosterone concentrations in their hair. Rabbits in the SPL environment spent significantly more time near the novel object than those in the CPX environment (24.7 vs 17.2%). Additionally, rabbits in the H treatment group spent more time near the human than those in the N treatment group (28.2 vs 17.1%) and accepted more strokes (90.2 vs 45.9%). Following the HAR treatment, rabbits in the H group were significantly more likely to be described as ‘Affectionate/Interested’ than those in the N treatment. Rabbits in the N treatment were described as ‘Indifferent’ significantly more in the SPL environment. However, there were no significant differences in hair corticosterone concentrations between the groups. These findings indicate that rabbits’ responses are influenced by both their living environment and the quality of their relationship with humans. Encouraging positive interactions with animals may enhance their welfare and facilitate daily care from farmers.

While unethical acts are common in the business world, we know little about how employees react when they observe coworkers caught engaging in unethical behavior. This is both theoretically and practically relevant, given that many supervisors take unethical behavior in the workplace very seriously. Drawing on appraisal theory, we argue that observing a coworker caught engaging in unethical behavior elicits feelings of schadenfreude. Then, this positive feeling spills over to a separate task and enhances performance. Finally, we suggest that trait empathy can weaken this effect because individuals with high trait empathy are more likely to understand the motivations of the person caught. Across two studies, our results showed that perpetrators getting caught increased schadenfreude among observers, which then increased their subsequent task performance. However, trait empathy did not significantly affect these results. Our work contributes to the literature on unethical behavior and emotions in the workplace.

According to the Bayesian brain hypothesis, the brain can be viewed as a predictive machine, such that predictions (or expectations) affect how sensory inputs are integrated. This means that in many cases, affective responses may depend more on the subject’s perception of the experience (driven by expectations built on past experiences) rather than on the situation itself. Little research to date has applied this concept to affective states in animals. The aim of this paper is to explore how the Bayesian brain hypothesis can be used to understand the affective experiences of animals and to develop a basis for novel predictions regarding animal welfare. Drawing from the literature illustrating how predictive processes are important to human well-being, and are often impaired in affective disorders, we explore whether the Bayesian brain theories may help understanding animals’ affective responses and whether deficits in predictive processes may lead to previously unconsidered welfare consequences. We conclude that considering animals as predictive entities can improve our understanding of their affective responses, with implications for basic research and for how to provide animals a better life.

Childhood maltreatment (CM) deeply impacts victims’ social competences. The aim of the present study was to investigate the effect that CM duration exerts on victims’ affective and social development testing three different impact trajectories (i.e., linear, logarithmic and quadratic) and its physiological (facial mimicry and autonomic regulation of the heart) and behavioral (percentage of anger recognition false alarm) markers. In a cross-sectional design, 73 Sierra Leonean youths (all males, 5–17 years old) were enrolled in the study. Of those, 36 were homeless all abandoned at the age of 4 and exposed to CM, whereas 37 were controls. Only physiological markers of affective development were influenced by CM duration. A quadratic relation between the autonomic regulation recorded at rest and CM duration was found, indicating initial physiological compensation followed by progressive autonomic withdrawal. Furthermore, CM duration was associated to a specific linear decrease of facial mimicry and vagal regulation in response to angry and sad facial expressions whereas no influences were detected for happy and fearful faces. The results of the present study provide insightful clues on victims’ natural patterns of resilience, deterioration, and chronicity, allowing a deeper comprehension of the developmental pathways through which early life adversities place youths on a track of lifelong health disparities.

Thomas Aquinas and most Christian theologians after him asserted that it is improper to attribute hatred to God. In 1598 the Jesuit theologian Gabriel Vázquez intrepidly argued that God can hate – not only with hatred of abomination but also with inimical hatred. Vázquez's surprising innovation is best explained in the context of the theological disputes between Jesuits and Dominicans on justification. Specifically, Vázquez is elaborating on the idea found in the Council of Trent that justification is a transition from enmity to friendship requiring a real change in the person being justified. He did so to counter views among Dominican theologians that this interior renewal could be in some way operated by God from the outside by way of a reconceptualisation of the sinner or a reevaluation of the value of his meritorious actions. These polemics drove Vázquez to rely on a robust, realist picture of friendship, based on the idea that affections must fit real qualities.

Promoting healthy snacking is important in addressing malnutrition, overweight and obesity among an ageing population. However, little is known about the factors underlying snacking behaviour in older adults. The present study aimed to explore within- and between-person associations between determinants (i.e. intention, visibility of snacks, social modelling and emotions) and snacking behaviours (i.e. decision to snack, health factor of the snack and portion size) in older adults (60+). Conducting a two-part intensive longitudinal design, data were analysed from forty-eight healthy older adults consisting of (1) an event-based self-report ecological momentary assessment (EMA) diary every time they had a snack and (2) a time-based EMA questionnaire on their phone five times per day. Analysis through generalised linear mixed models indicated that higher intention to snack healthily leads to healthier snacking while higher levels of social modelling and cheerfulness promote unhealthier choices within individuals. At the between-person level, similar results were found for intention and social modelling. Visibility of a snack increased portion size at both a within- and between-person level, while the intention to eat a healthy snack only increased portion size at the between-person level. No associations were found between the decision to snack and all determinants. This is the first study to investigate both within- and between-person associations between time-varying determinants and snacking in older adults. Such information holds the potential for incorporation into just-in-time adaptive interventions, allowing for personalised tailoring, more effective promotion of healthier snacking behaviours and thus pursuing the challenge of healthy ageing.

Dairy calves are typically fed restricted amounts of milk. Although feed restrictions are predicted to result in negative affective states, the relative aversiveness of ‘hunger’ remains largely unexplored in this species. Here, we investigated whether the conditioned place preference paradigm can be used to explore how calves feel when experiencing different levels of satiation. This paradigm provides insight into what animals remember from past experiences, the assumption being that individuals will prefer places associated with more pleasant or less unpleasant experiences. Sixteen Holstein calves were either fed a restricted (3 L per meal totalling 6 L per day) or ‘enhanced’ milk allowance (ad libitum up to 6 L per meal totalling up to 12 L per day) in their home-pen. Calves were then placed in a conditioning pen for 4 h immediately after being fed their morning meal to allow them to develop an association between the pen and their state of post-prandial satiation. Calves were conditioned across four days with their satiation state alternating between days to allow them to develop an association between pen and satiation levels. On the 5th day, calves were individually allowed to roam freely between the two pens for 30 min. We expected that calves would prefer the pen where they previously experienced higher levels of satiation, but our results show no to limited effects of treatment. However, some methodological issues (colour and side bias) prevent us from drawing strong conclusions. We discuss reasons for these issues and potential solutions to avoid these in future studies.