Hostname: page-component-586b7cd67f-dlnhk Total loading time: 0 Render date: 2024-11-26T05:03:42.361Z Has data issue: false hasContentIssue false
  • English
  • Français

Out of the Box

Published online by Cambridge University Press:  27 September 2007

Geoffery Cannon
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Out of the Box
Information
Public Health Nutrition , Volume 8 , Issue 7 , October 2005 , pp. 808 - 811
Copyright
Copyright © CABI Publishing 2005

References

1Leitzmann, C, Cannon, G, eds. The New Nutrition Science project. A joint initiative of the International Union of Nutritional Sciences and the World Health Policy Forum [special issue]. Public Health Nutrition 2005; 8(6A): 663–806.Google Scholar
2The Giessen Declaration. Public Health Nutrition 2005; 8(6A): 783–6. Also available at http://www.iuns.org.Google Scholar
3United Nations Development Programme (UNDP). Human Development Report 2005. International Cooperation at a Crossroads. Aid, Trade and Security in an Unequal World. New York: UNDP, 2005 Also available at http://www.hdr.undp.org.Google Scholar
4 Press Association. Charity warns 10 million face food crisis, 8 09 2005.Google Scholar
5Farmer, P. Pathologies of Power. Health, Human Rights, and the New War on the Poor. Berkeley, CA: University of California Press, 2005.Google Scholar
6Sen, A. Development as Freedom. New York: Anchor, 1999.Google Scholar
7Lerman, R. The impact of changing US family structure on child poverty and income inequality. Economica 1996; 63S: 119–39.CrossRefGoogle Scholar
8Schlosser, E. Fast Food Nation. What the All-American Meal is Doing to the World. London: Penguin, 2002.Google Scholar
9Prendergrast, M. For God, Country and Coca-Cola. The Definitive History of the Great American Soft Drink and the Company that Makes It. New York: Basic Books, 2000.Google Scholar
10Younge, G. Airlines lose life-vests to fit fat flyers. The Guardian, 13 08 2005.Google Scholar
11Retrospectiva. Atos e personalidades que fizeram o ano. Veja 2004; 37(51): 22 December. São Paulo: Editora Abril.Google Scholar
12França, R. Um país que come pior e está mais gordo. Veja 2004; 37(51): 22 December.Google Scholar
13Cannon, G. The formula for obesity, and other stories [Out of the Box]. Public Health Nutrition 2005; 8(2): 113–6.CrossRefGoogle Scholar
14Monteiro, C, Conde, W, Popkin, B. Is obesity replacing or adding to undernutrition? Evidence from different social classes in Brazil. Public Health Nutrition 2002; 5(1A): 105–12.CrossRefGoogle ScholarPubMed
15Monteiro, C, Conde, W, Popkin, B. The burden of disease from undernutrition and overnutrition in countries undergoing rapid nutrition transition: a view from Brazil. American Journal of Public Health 2004; 94(3): 433–4.CrossRefGoogle ScholarPubMed
16Jonsson, U. Integrating political and economic factors within nutrition-related policy research: an economic perspective In: Pinstrup-Anderson, P, ed. The Political Economy of Food and Nutrition Policies. Baltimore, MD: Johns Hopkins University Press, 1993.Google Scholar
17United Nations Children's Fund (UNICEF). Strategy for Improved Nutrition of Children and Women in Developing Countries. Policy Review 1. New York: UNICEF, 1990.Google Scholar
18Food and Agriculture Organization of the United Nations (FAO). Declaration on the Eradication of Hunger and Malnutrition. World Food Conference. Rome: FAO, 1974.Google Scholar
19Scheper-Hughes, N, nordeste, O. Sweetness and death [Chapter 1]. Death Without Weeping. The Violence of Everyday Life in Brazil. Berkeley, CA: University of California Press, 1993.Google Scholar
20Castells, M. The rise of the Fourth World: informational capitalism, poverty, and social exclusion [Chapter 2]. The Information Age: Economy, Society and Culture, Vol. 3: End of Millennium, 2nd ed. Oxford: Blackwell, 2000.Google Scholar
21Lang, T, Heasman, M. The food wars thesis [Chapter 1]. Food Wars. The Global Battle for Mouths, Minds and Markets. London: Earthscan, 2002.Google Scholar
22Hawkes, C. Marketing activities of global soft drink and fast food companies in emerging markets: a review. In: World Health Organization (WHO), ed. Globalization, Diets and Non-Communicable. Geneva: WHO, 2002.Google Scholar
23Goldsmith, E. The fall of the Roman Empire [Chapter 1]. The Great U-Turn. De-industrialising Society. Bideford, Devon: Green Books, 1988.Google Scholar
24Seymour, J. The Ultimate Heresy. Bideford, Devon: Green Books, 1989.Google Scholar
25Davis, M. Late Victorian Holocausts. El Niño Famines and the Making of the Third World. London: Verso, 2001.Google Scholar
26International Food Policy Research Institute (IFRPI)/World book-titles Institute (WRI). Pilot Analysis of Global Ecosystems. Agroecosystems. Washington, DC: IFPRI/WRI, 2000.Google Scholar
27Meadows, D, Randers, J, Meadows, D. [Preface]. Limits to Growth. The 30-Year Update. Vermont: Chelsea Green, 2004.Google Scholar
28World Bank. Making Sustainable Commitments: An Environmental Strategy for the World Bank. Discussion Document. Washington, DC: World Bank, 2001.Google Scholar
29McMichael, A, Bambrick, H. Meat consumption trends and health: casting a wider risk assessment net [Invited Editorial]. Public Health Nutrition 2005; 8(4): 341–3.CrossRefGoogle ScholarPubMed
30Brown, L. Learning from China. Why the Western economic model will not work for the world. Available at: http://www.earth-policy.org/Updates/2005/Update46.htmGoogle Scholar
31Walker, P, Rhubart-Berg, PMcKenzie, SKelling, KLawrence, R. Public health implications of meat production and consumption. Public Health Nutrition 2005; 8(4): 348–56.CrossRefGoogle ScholarPubMed
32McMichael, A. Human Frontiers, Environments and Disease. Past Patterns, Uncertain Futures. Cambridge: University Press, 2001.CrossRefGoogle Scholar
33Yergin, D. The Prize. The Epic Quest for Oil, Money and Power. New York: Simon and Schuster, 1991.Google Scholar
34McKillop, A, Newman, S. The Final Energy Crisis. London: Pluto, 2005.Google Scholar
35Schama, S. The Queen and the hive [Chapter 3]. A History of Britain. 1776–2000. The Fate of Empire. London: BBC Books, 2002.Google Scholar