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The emergence of cardiovascular disease during urbanisation of Africans

Published online by Cambridge University Press:  22 December 2006

HH Vorster
HH Vorster*
Affiliation:
Faculty of Health Sciences, Potchefstroomse Universiteit vir Christelike Hoër Onderwys, Potchefstroom 2520, South Africa
*
*Corresponding author: Email [email protected]
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Abstract

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Objective:

To review the available data on risk factors for cardiovascular disease (CVD), the influence of urbanisation of Africans on these risk factors, and to examine why stroke emerges as a higher risk than ischaemic heart disease (IHD) in the health transition of black South Africans.

Design:

A review of published data on mortality from and risk factors of CVD in South Africans.

Setting:

South Africa.

Subjects:

South African population groups and communities.

Methods:

The available data on the contribution of stroke and IHD to CVD mortality in South Africa are briefly reviewed, followed by a comparison of published data on the prevalence and/or levels of CVD risk factors in the different South African population groups. The impact of urbanisation of black South Africans on these risk factors is assessed by comparing rural and urban Africans who participated in the Transition and Health during Urbanisation of South Africans (THUSA) study.

Results and conclusions: The mortality rates from CVD confirmed that stroke is a major public health problem amongst black South Africans, possibly because of an increase in hypertension, obesity, smoking habit and hyperfibrinogenaemia during various stages of urbanisation. The available data further suggest that black South Africans may be protected against IHD because of favourable serum lipid profiles (low cholesterol and high ratios of high-density lipoprotein cholesterol) and low homocysteine values. However, increases in total fat and animal protein intake of affluent black South Africans, who can afford Western diets, are associated with increases in body mass indices of men and women and in total serum cholesterol. These exposures may increase IHD risk in the future.

Keywords

UrbanisationNutrition transitionBlack South AfricansNon-communicable diseaseStrokeIschaemic heart diseaseHypertensionObesity
Type
Research Article
Information
Public Health Nutrition , Volume 5 , Issue 1a , February 2002 , pp. 239 - 243
Copyright
Copyright © CABI Publishing 2002

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