Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
2002.
Abstracts of Original Communications.
Proceedings of the Nutrition Society,
Vol. 61,
Issue. 3a,
p.
70A.
Barr, Susan I.
Murphy, Suzanne P.
and
Poos, Mary I.
2002.
Interpreting and using the Dietary References Intakes in dietary assessment of individuals and groups.
Journal of the American Dietetic Association,
Vol. 102,
Issue. 6,
p.
780.
Murphy, J
Hannon, EM
Kiely, M
Flynn, A
and
Cashman, KD
2002.
Selenium intakes in 18–64-y-old Irish adults.
European Journal of Clinical Nutrition,
Vol. 56,
Issue. 5,
p.
402.
Soh, Patsy
Ferguson, Elaine L
McKenzie, Joanne E
Skeaff, Sheila
Parnell, Winsome
and
Gibson, Rosalind S
2002.
Dietary intakes of 6–24-month-old urban South Island New Zealand children in relation to biochemical iron status.
Public Health Nutrition,
Vol. 5,
Issue. 2,
p.
339.
SUITOR, CAROL WEST
and
GLEASON, PHILIP M
2002.
Using Dietary Reference Intake-based Methods to Estimate the Prevalence of Inadequate Nutrient Intake Among School-aged Children.
Journal of the American Dietetic Association,
Vol. 102,
Issue. 4,
p.
530.
Murphy, Suzanne P
and
Poos, Mary I
2002.
Dietary Reference Intakes: summary of applications in dietary assessment.
Public Health Nutrition,
Vol. 5,
Issue. 6a,
p.
843.
Carriquiry, Alicia L.
2003.
Estimation of Usual Intake Distributions of Nutrients and Foods.
The Journal of Nutrition,
Vol. 133,
Issue. 2,
p.
601S.
Murphy, Suzanne P.
2003.
Collection and Analysis of Intake Data from the Integrated Survey.
The Journal of Nutrition,
Vol. 133,
Issue. 2,
p.
585S.
Galvin, MA
Kiely, M
and
Flynn, A
2003.
Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults.
Public Health Nutrition,
Vol. 6,
Issue. 4,
p.
351.
Arab, Lenore
Carriquiry, Alicia
Steck-Scott, Susan
and
Gaudet, Mia M.
2003.
Ethnic differences in the nutrient intake adequacy of premenopausal US women: Results from the Third National Health Examination Survey.
Journal of the American Dietetic Association,
Vol. 103,
Issue. 8,
p.
1008.
Meltzer, Helle M
Aro, Antti
Andersen, Niels Lyhne
Koch, Bente
and
Alexander, Jan
2003.
Risk analysis applied to food fortification.
Public Health Nutrition,
Vol. 6,
Issue. 3,
p.
281.
Backstrand, Jeffrey R
2003.
Quantitative approaches to nutrient density for public health nutrition.
Public Health Nutrition,
Vol. 6,
Issue. 8,
p.
829.
Flynn, Albert
2003.
The role of dietary calcium in bone health.
Proceedings of the Nutrition Society,
Vol. 62,
Issue. 4,
p.
851.
de Lauzon, B
Volatier, JL
and
Martin, A
2004.
A Monte Carlo simulation to validate the EAR cut-point method for assessing the prevalence of nutrient inadequacy at the population level.
Public Health Nutrition,
Vol. 7,
Issue. 7,
p.
893.
Duggan, Paula
Cashman, Kevin D.
Flynn, Albert
Bolton-Smith, Caroline
and
Kiely, Máiréad
2004.
Phylloquinone (vitamin K1) intakes and food sources in 18–64-year-old Irish adults.
British Journal of Nutrition,
Vol. 92,
Issue. 1,
p.
151.
Rand, William M.
2004.
Variability in Planning and Assessment: Statistical Considerations and Models.
The Journal of Nutrition,
Vol. 134,
Issue. 6,
p.
1610S.
Slater, Betzabeth
Marchioni, Dirce Lobo
and
Fisberg, Regina Mara
2004.
Estimando a prevalência da ingestão inadequada de nutrientes.
Revista de Saúde Pública,
Vol. 38,
Issue. 4,
p.
599.
Carriquiry, Alicia
Arab, Lenore
Mroz, Thomas A.
Jahns, Lisa
and
Popkin, Barry M.
2004.
Within- and Between-Person Variation in Nutrient Intakes of Russian and U.S. Children Differs by Sex and Age.
The Journal of Nutrition,
Vol. 134,
Issue. 11,
p.
3114.
Harrison, Gail G.
2004.
Methodologic Considerations in Descriptive Food-Consumption Surveys in Developing Countries.
Food and Nutrition Bulletin,
Vol. 25,
Issue. 4,
p.
415.
Devaney, Barbara
Ziegler, Paula
Pac, Susan
Karwe, Vatsala
and
Barr, Susan I
2004.
Nutrient intakes of infants and toddlers.
Journal of the American Dietetic Association,
Vol. 104,
Issue. ,
p.
14.