Skip to main content Accessibility help

We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.

Close cookie message
×
  1. Home
  2. Journals
  3. Proceedings of the Nutrition Society
  4. Volume 39
Journal Home
Refine listing

Refine listing

Access:
Publication date:

Actions for selected content:

Select all | Deselect all
  • View selected items
  • Export citations
  • Download PDF (zip)
  • Save to Kindle
  • Save to Dropbox
  • Save to Google Drive

Save Search

You can save your searches here and later view and run them again in "My saved searches".

Please provide a title, maximum of 40 characters.
Cancel
×
< Back to all issues

Volume 39 - May 1980

Contents

Page 2 of 3

Symposium on ‘Grass and Grass Products in the Eighties’

  • Silage

  • P. C. Thomas, N. C. Kelly, D. G. Chamberlain
  • Published online by Cambridge University Press:
    28 February 2007, pp. 257-264
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Digestion and Absorption of Dietary Protein in Man

  • D. B. A. Silk
  • Published online by Cambridge University Press:
    28 February 2007, pp. 61-70
    • Article
      • You have access
    • PDF
    • Export citation

  • The future of the pig as a meat animal

  • V. R. Fowler
  • Published online by Cambridge University Press:
    28 February 2007, pp. 151-159
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Grass and Grass Products in the Eighties’

  • Possibilities for improving the conservation of grass by drying

  • J. M. Wilkinson, R. J. Wilkins
  • Published online by Cambridge University Press:
    28 February 2007, pp. 265-279
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Comparative amino acid requirements

  • R. H. Smith
  • Published online by Cambridge University Press:
    28 February 2007, pp. 71-78
    • Article
      • You have access
    • PDF
    • Export citation

  • Endocrine control of pig growth

  • D Lister
  • Published online by Cambridge University Press:
    28 February 2007, pp. 161-168
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Grass and Grass Products in the Eighties’

  • Breeding for nutritive quality

  • J. P. Cooper, E. L. Breese
  • Published online by Cambridge University Press:
    28 February 2007, pp. 281-286
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • The significance of the environment for energy utilization in the pig

  • W. H Close
  • Published online by Cambridge University Press:
    28 February 2007, pp. 169-175
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Grass and Grass Products in the Eighties’

  • The future role of grass in the food chain

  • C. R. W. Spedding
  • Published online by Cambridge University Press:
    28 February 2007, pp. 287-291
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Host Animal—rumen Relationships

  • A. R. Egan
  • Published online by Cambridge University Press:
    28 February 2007, pp. 79-87
    • Article
      • You have access
    • PDF
    • Export citation

Proceedings of the Nutrition Society

  • Adventures in nutrition over half a century

  • Elsie M. Widdowson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 293-306
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Nitrogen exchanges in the rumen

  • D. I. Demeyer, C. J. Van Nevel
  • Published online by Cambridge University Press:
    28 February 2007, pp. 89-95
    • Article
      • You have access
    • PDF
    • Export citation

  • Some quantitative aspects of protein and carbohydrate absorption in the pig*

  • A. A Rerat
  • Published online by Cambridge University Press:
    28 February 2007, pp. 177-184
    • Article
      • You have access
    • PDF
    • Export citation

Other

  • Notes From a Forum on the Assessment of Nitrogen Requirements

  • Published online by Cambridge University Press:
    28 February 2007, pp. 97-99
    • Article
      • You have access
    • PDF
    • Export citation

Front matter

  • PNS volume 39 issue 3 Cover and Front matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. f1-f2
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Mineral nutrition of the pig

  • I. G Partridge
  • Published online by Cambridge University Press:
    28 February 2007, pp. 185-192
    • Article
      • You have access
    • PDF
    • Export citation

Front matter

  • PNS volume 39 issue 1 Cover and Front matter

  • Published online by Cambridge University Press:
    28 February 2007, p. f1
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Protein and amino acid nutrition of the pig

  • M. F Fuller
  • Published online by Cambridge University Press:
    28 February 2007, pp. 193-203
    • Article
      • You have access
    • PDF
    • Export citation

Back matter

  • PNS volume 39 issue 3 Cover and Back matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. b1-b2
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • The use of a computer model in determining the nutrient requirement of pigs

  • C. T. Whittemore
  • Published online by Cambridge University Press:
    28 February 2007, pp. 205-211
    • Article
      • You have access
    • PDF
    • Export citation

Page 2 of 3