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Some quantitative aspects of protein and carbohydrate absorption in the pig*

Published online by Cambridge University Press:  28 February 2007

A. A Rerat
A. A Rerat
Affiliation:
Laboratorie de Physiologie de la Nutrition I.N.R.A. – C.N.R.Z. –78350 Jouy-en-Josas, France
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Abstract

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Type
Meeting Report
Information
Proceedings of the Nutrition Society , Volume 39 , Issue 2 , May 1980 , pp. 177 - 184
Copyright
Copyright © The Nutrition Society 1980

Footnotes

*

The full text of the report presented at the Nutrition Society Symposium (7.12.79) will be published in World Review of Nutrition and Dietetics (1980).

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