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Some Findings of the National Food Survey of Great Britain

Published online by Cambridge University Press:  28 February 2007

A. H. J. Baines
A. H. J. Baines
Affiliation:
Statistics Division, Ministry of Agriculture, Fisheries and Food, London, SWI
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Abstract

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Type
Symposium on ‘Nutrition—Value for Money’
Information
Proceedings of the Nutrition Society , Volume 38 , Issue 1 , May 1979 , pp. 151 - 156
Copyright
Copyright © The Nutrition Society 1979

References

Baines, A. H. J. (1977). Proc. Nutr. Soc. 36, 241.Google Scholar
Eeg-Larsen, N. & Øgrim, M. E. (1976). In People and Food Tomorrow, pp. 71–7 (Hollingsworth, D. and Morse, E.), editors]. London: Applied Science Publishers Ltd. Google Scholar
Ministry of Agriculture, Fisheries and Food (1964). Domestic Food Consumption and Expenditure: 1962, pp. 32–3, London: HMSO.Google Scholar
Ministry of Agriculture, Fisheries and Food (1977). Household Food Consumption and Expenditure: 1975, pp. 147–8, London: HMSO.Google Scholar