Hostname: page-component-586b7cd67f-dlnhk Total loading time: 0 Render date: 2024-11-28T16:23:50.155Z Has data issue: false hasContentIssue false

Plasma protein concentration in nutritional assessment

Published online by Cambridge University Press:  28 February 2007

Yvon A. Carpentier
Affiliation:
Department of Surgery and Laboratory of Experimental Surgery, Hôpital Universitaire Saint-Pierre, Free University of Brussels, 322, rue Haute, 1000 Brussels, Belgium
Jean Barthel
Affiliation:
Department of Surgery and Laboratory of Experimental Surgery, Hôpital Universitaire Saint-Pierre, Free University of Brussels, 322, rue Haute, 1000 Brussels, Belgium
Jean Bruyns
Affiliation:
Department of Surgery and Laboratory of Experimental Surgery, Hôpital Universitaire Saint-Pierre, Free University of Brussels, 322, rue Haute, 1000 Brussels, Belgium
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘The Assessment of Nutritional Status in Man’
Copyright
Copyright © The Nutrition Society 1982

References

Abel, R. M., Beck, C. H., Abbott, W. M., Ryan, J. A. Jr, Barnett, G. O. & Fischer, J. E. (1973). New Engl. J. Med. 288, 695.CrossRefGoogle Scholar
Carpentier, Y. A., Reynaert, M., Ingenbleek, Y., Barthel, J. & Vandenbrouck, J. M. (1981). J. parent. ent. Nutr. 5, 359.Google Scholar
Cooper, E. H. & Ward, A. M. (1979). Invest. Cell Path. 2, 293.Google Scholar
Fleck, A. (1981). Ann. clin. Biochem. 18, 61.Google Scholar
Goodman, D. S. (1979). Fedn Proc. Fedn Am. Soc. exp. Biol. 38, 2501.Google Scholar
Ingenbleek, Y., Van Den Schriek, H. G., De Nayer, P. & De Visscher, M. (1975). Clin. Chim. Acta 63, 61.CrossRefGoogle Scholar
Large, S., Neal, G. & Glover, J. (1980). Br. J. Nutr. 43, 393.CrossRefGoogle Scholar
Milano, G., Cooper, E. H., Goligher, J. C., Giles, G. R. & Munro, N. A. (1978). J. Natn. Cancer Inst. 61, 687.Google Scholar
Moore, P. J. & Clark, R. G. (1982). Br. J. Surg. 69, 140.CrossRefGoogle Scholar
Mullen, J. L., Buzby, J. P., Matthews, D. C., Smale, B. F. & Rosato, E. F. (1980). 192, 604.CrossRefGoogle Scholar
Munro, H. N. (editor) (1970). In Mammalian Protein Metabolism, vol. 4, p. 382. New York: Academic Press.Google Scholar
Pawanda, M. C. & Beisel, W. R. (1982). Am. J. clin. Nutr. 35, 762.CrossRefGoogle Scholar
Ramsden, D. B., Prince, H. P., Burr, W. A., Bradwell, A. R., Black, E. G., Evans, A. E. & Hoffenberg, R. (1978). Clin. Endocr. (Oxf.) 8, 109.CrossRefGoogle Scholar
Rask, L., Anundi, H., Bohme, J., Eriksson, V., Fredriksson, A., Nilsson, S. F., Ronne, H., Vahlquist, A. & Peterson, P. A. (1980). Scand. J. clin. Lab. Invest. 40, suppl. 154, 45.Google Scholar
Shetty, P. S., Watrasiewicz, K. E., Jung, R. T. & James, W. P. T. (1979). Lancet. ii, 230.CrossRefGoogle Scholar
Surks, M. I. & Oppenheimer, J. H. (1964). J. Clin. Endocr. 24, 794.CrossRefGoogle Scholar
Wilmore, D. W. & Dudrick, S. J. (1969). Arch. Surg. 99, 669.CrossRefGoogle Scholar
Young, G. A., Collins, J. P. & Hill, G. L. (1979). Am. J. clin. Nutr. 32, 1192.CrossRefGoogle Scholar
Young, G. A., Keogh, G. B. & Parsons, F. M. (1975). Clin. Chim. Acta 61, 205.CrossRefGoogle Scholar