Hostname: page-component-6bf8c574d5-2jptb Total loading time: 0 Render date: 2025-02-21T18:35:34.815Z Has data issue: false hasContentIssue false
  • English
  • Français

Nutrition Teaching in the Courses Sponsored by the Hotel and Catering Institute

Published online by Cambridge University Press:  28 February 2007

John Fuller
John Fuller
Affiliation:
The Hotel and Catering Institute, 24 Portman Square, London, W.I
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Education in Nutrition in the United Kingdom
Information
Proceedings of the Nutrition Society , Volume 12 , Issue 2 , June 1953 , pp. 189 - 193
Copyright
Copyright © The Nutrition Society 1953

References

Lumby, A. (1953). Proc. Nun. Soc., 12, 186.CrossRefGoogle Scholar