Hostname: page-component-586b7cd67f-t8hqh Total loading time: 0 Render date: 2024-11-25T19:30:30.117Z Has data issue: false hasContentIssue false
  • English
  • Français

Heat Transfer between Animal and Environment

Published online by Cambridge University Press:  26 July 2012

L. E. Mount
L. E. Mount
Affiliation:
ARC Institute of Animal Physiology, Babraham, Cambridge CB2 4AT
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘The Application of Human and Animal Calorimetry’
Information
Proceedings of the Nutrition Society , Volume 37 , Issue 1 , May 1978 , pp. 21 - 27
Copyright
Copyright © The Nutrition Society 1978

References

Alexander, G. (1974). In Heat Loss from Animals and Man, pp. 173–203[Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.CrossRefGoogle Scholar
Baldwin, B. A. (1974). In Heat Loss from Animals and Man, pp. 97–117[Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.CrossRefGoogle Scholar
Bedford, T. (1946). Environmental Warmth and Its Measurement. Medical Research Council, London: HMSO.Google Scholar
Bruce, J. M. (1977). Farm Building Research and Development Studies, Scottish Farm Buildings Investigation Unit 8, 9.Google Scholar
Burton, A. C. & Edholm, O. G. (1955). Man in a Cold Environment. London: Edward Arnold.Google Scholar
Cairnie, A. B. & Pullar, J. D. (1959). Br. J. Nutr. 13, 431.CrossRefGoogle Scholar
Cena, K. (1974). In Heat Loss from Animals and Man, pp. 34–58 [Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.Google Scholar
Clapperton, J. L., Joyce, J. P. & Blaxter, K. L. (1965). J. agric. Sci., Camb. 64, 37.CrossRefGoogle Scholar
Clark, R. P., Mullan, B. J. & Pugh, L. G. C. E. (1977). J. Physiol., Lond. 267, 53.CrossRefGoogle Scholar
Close, W. H. & Mount, L. E. (1975). Br. J. Nutr. 34, 279.CrossRefGoogle Scholar
Close, W. H. & Mount, L. E. (1976). Publ. Eur. Ass. Anim. Prod. no. 19, p. 343.Google Scholar
Close, W. H., Mount, L. E. & Start, I. B. (1971). Anim. Prod. 13, 285.Google Scholar
Fuller, M. F. & Boyne, A. W. (1972). Br. J. Nutr. 28, 373.CrossRefGoogle Scholar
Gagge, A. P. (1940). Am. J. Physiol. 131, 93.CrossRefGoogle Scholar
Gatenby, R. (1977). Agric. Meteorol. 18, 387.CrossRefGoogle Scholar
Gray, R. & McCracken, K. J. (1974). Publ. Eur. Ass. Anim. Prod. no. 14, p. 161.Google Scholar
Holmes, C. W. & Close, W. H. (1977). In Nutrition and the Climatic Environment, pp. 51–73. [Haresign, W., Swan, H. and Lewis, D., editors]. London: Butterworths.Google Scholar
Holmes, C. W. & Mount, L. E. (1967). Anim. Prod. 9, 435.Google Scholar
Hutchinson, J. C. D. & Brown, G. D. (1969). J. appl. Physiol. 26, 454.CrossRefGoogle Scholar
Ingram, D. L. & Mount, L. E. (1975a). Man and Animals in Hot Environments. New York: Springer-Verlag.CrossRefGoogle Scholar
Ingram, D. L. & Mount, L. E. (1975b). In Light as an Ecological Factor: II, pp. 497–509 [Evans, G. C., Bainbridge, R. and Rackham, O., editors]. Oxford: Blackwell.Google Scholar
Joyce, J. P., Blaxter, K. L. & Park, C. (1966). Res. vet. Sci. 7, 342.CrossRefGoogle Scholar
Kerslake, D. McK. (1972). The Stress of Hot Environments. London: Cambridge University Press.Google ScholarPubMed
Lee, D. H. K. & Vaughan, J. A. (1964). Int. J. Biometeor. 8, 61.CrossRefGoogle Scholar
McLean, J. A. (1974). In Heat Loss from Animals and Man, pp. 19–31 [Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.CrossRefGoogle Scholar
Monteith, J. L. (1973). Principles of Environmental Physics, p. 103. London: Edward Arnold.Google Scholar
Monteith, J. L. (1974). In Heat Loss from Animals and Man, pp. 1–17 [Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.Google Scholar
Mount, L. E. (1963). Fedn Proc. Fedn Am. Socs exp. Biol. 22, 818.Google Scholar
Mount, L. E. (1964). J. Physiol., Lond. 173, 96.CrossRefGoogle Scholar
Mount, L. E. (1968). The Climatic physiology of the Pig. London: Edward Arnold.Google Scholar
Mount, L. E. (1974). In Heat Loss from Animals and Man, pp. 425–439 [Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.CrossRefGoogle Scholar
Mount, L. E. (1975). Livest. Prod. Sci. 2, 381.CrossRefGoogle Scholar
Mount, L. E. (1976). Proc. Nutr. Soc. 35, 81.CrossRefGoogle Scholar
Mount, L. E. (1977). Anim. Prod. 25, 271.Google Scholar
Mount, L. E. & Ingram, D. L. (1965). Res. vet. Sci. 6, 84.CrossRefGoogle Scholar
Stombaugh, D. P., Roller, W. L., Adams, T. & Teague, H. S. (1973). Am. J. Physiol. 225, 1192.CrossRefGoogle Scholar
Underwood, C. R. & Ward, E. J. (1966). Ergonomics 9, 155.CrossRefGoogle Scholar
Verstegen, M. W. A., Close, W. H., Start, I. B. & Mount, L. E. (1973). Br. J. Nutr. 30, 21.CrossRefGoogle Scholar
Verstegen, M. W. A. & van der Hel, W. (1974). Anim. Prod. 18, 1.Google Scholar
Verstegen, M. W. A., van der Hel, W. & Cöp, W. A. G. (1974). Publ. Eur. Ass. Anim. Prod. no. 14, pp. 157–160.Google Scholar
Webster, A. J. F. (1974). In Heat Loss from Animals and Man, pp. 205–231 [Monteith, J. L. and Mount, L. E., editors]. London: Butterworths.CrossRefGoogle Scholar
Winslow, C.-E. A., Herrington, L. P. & Gagge, A. P. (1936). Am. J. Physiol. 116, 641.CrossRefGoogle Scholar
Winslow, C.-E. A., Herrington, L. P. & Gagge, A. P. (1938). Am. J. Physiol. 124, 51.CrossRefGoogle Scholar