Hostname: page-component-586b7cd67f-dlnhk Total loading time: 0 Render date: 2024-11-28T16:01:06.598Z Has data issue: false hasContentIssue false

Energy expenditure of malnourished children during catch-up growth*

Published online by Cambridge University Press:  28 February 2007

Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Meeting Report

Footnotes

*

Supported by the Thrasher Research Foundation, and National Institutes of Health grants DK 26678 and DK 30031.

References

Ashworth, A. (1969 a). Nature 223, 407409.CrossRefGoogle Scholar
Ashworth, A. (1969 b). British Journal of Nutrition 23, 835845.Google Scholar
Ashworth, A., Bell, R., James, W. P. T. & Waterlow, J. C. (1968). Lancet ii, 600603.Google Scholar
Flatt, J. P. (1978). Recent Advances in Obesity Research 2, 211228.Google Scholar
Fomon, S. J., Haschke, F., Zielger, E. E. & Nelson, S. E. (1982). American Journal of Clinical Nutrition 35, 11691175.Google Scholar
Garrow, J. S., Fletcher, K. & Halliday, D. (1965). Journal of Clinical Investigation 44, 417425.Google Scholar
Jones, P. J. H., Winthrop, A. L., Schoeller, D. A., Swyer, P. R., Smith, J., Filler, R. M. & Heim, T. (1987). Pediatric Research 21, 242246.CrossRefGoogle Scholar
Kerner, J. A. & Sunshine, P. (1979). Seminars in Perinatology 3, 417434.Google Scholar
Kerr, D., Ashworth, A., Picou, D., Poulter, N., Seakins, A., Spady, D. & Wheeler, E. (1973). In Endocrine Aspects of Malnutrition, pp. 467486. [Gardner, L. I. and Amacher, P., editors]. Santa Ynez, California: The Kroc Foundation.Google Scholar
Krieger, I. & Chen, Y. C. (1969). Pediatrics 44, 647654.Google Scholar
Lifson, N. & McClintock, R. (1966). Journal of Theoretical Biology 12, 4674.Google Scholar
Lusk, G. (1976). The Elements of the Science of Nutrition, 4th ed. New York: Academic Press.Google Scholar
McCracken, K. J. & Weatherup, S. T. C. (1973). Proceedings of the Nutrition Society 32, 66A.Google Scholar
Millward, D. J., Garlick, P. J. & Reeds, P. J. (1976). Proceedings of the Nutrition Society 35, 339349.Google Scholar
Roberts, S. B., Coward, W. A., Schlingenseipen, K. H., Nohna, V. & Lucas, A. (1986). American Journal of Clinical Nutrition 44, 315322.Google Scholar
Rose, H. E. & Mayer, J. (1968). Pediatrics 41, 1829.Google Scholar
Schoeller, D. A., Fjeld, C. R. & Brown, K. H. (1985). In Synthesis and Applications of Isotopically Labelled Compounds, Proceedings of the Second International Symposium, pp. 325330. Amsterdam: Elsevier.Google Scholar
Spady, D. W., Payne, P. R., Picou, D. & Waterlow, J. C. (1976). American Journal of Clinical Nutrition 29, 10731078.Google Scholar
Waterlow, J. C. (1961). Journal of Tropical Paediatrics and African Child Health 7, 1622.Google Scholar