Hostname: page-component-586b7cd67f-dlnhk Total loading time: 0 Render date: 2024-11-26T11:19:38.895Z Has data issue: false hasContentIssue false
  • English
  • Français

Bacterial hazards

Published online by Cambridge University Press:  26 July 2012

R. J. Gilbert  and
Diane Roberts
R. J. Gilbert
Affiliation:
Food Hygiene Laboratory, Central Public Health Laboratory, Colindale Avenue, London NW95HT
Diane Roberts
Affiliation:
Food Hygiene Laboratory, Central Public Health Laboratory, Colindale Avenue, London NW95HT
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Safety in Man's Food’
Information
Proceedings of the Nutrition Society , Volume 36 , Issue 1 , May 1977 , pp. 97 - 100
Copyright
Copyright © The Nutrition Society 1977