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Studies on Schistocephalus solidus

3. The in vitro cultivation of the plerocercoid

Published online by Cambridge University Press:  06 April 2009

Morag L. O. McCaig
Affiliation:
Wellcome Laboratories for Experimental Parasitology, The University, Glasgow
C. Adrian Hopkins
Affiliation:
Wellcome Laboratories for Experimental Parasitology, The University, Glasgow

Extract

Schistocephalus plerocercoids in the weight range 2–200mg F.W. recovered from the perivisceral cavity of Gasterosteus aculeatus were cultured in various media. In a medium composed of 25% horse serum, 0·5% yeast extract, 0·65% glucose and Hanks's saline at pH 7·1, 21°C, 95% air +5% CO2, dry weight increases of up to 500% were recorded in 8 days. The specific growth rate of large plerocercoids was only one-tenth of the rate observed in small plerocercoids. A plerocercoid of double the weight of another had approximately half the specific growth rate.

Worms after 8 days cultivation were found to have only slightly higher than normal glycogen and water content, and to be able to mature when heated to 40°C. However, the rate of growth slowed to zero by the 24th day in culture at 21°C. Electron microscopic examination showed a ‘deposit’ formed over the microvilli, thin at 8 days but dense after 21 days.

The in vivo glycogen and water content of plerocercoids from 3–300 mg F.W. was determined. Glycogen rose from 24% in plerocercoids of 10mg F. W. to 50–55% in plerocercoids over 80mg F. W. The water content was found to mimic precisely this change, falling from 82% to a plateau of 67–69%.

We wish to thank Professor Gareth Owen for permission to use the photograph shown in the Plate and for his help while using the electron microscope. It is also a pleasure to thank Miss Patricia Grant for her technical assistance.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1965

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