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Role of pre-milking teat skin disinfection in preventing Staphylococcus aureus mastitis

Published online by Cambridge University Press:  01 June 2009

Richard F. Sheldrake
Affiliation:
New South Wales Department of Agriculture Veterinary Research Station, Glenfield, N.S.W. 2167, Australia
Roderic J. T. Hoare
Affiliation:
New South Wales Department of Agriculture Veterinary Research Station, Glenfield, N.S.W. 2167, Australia

Abstract

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Type
Short Communication
Copyright
Copyright © Proprietors of Journal of Dairy Research 1983

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References

REFERENCES

Davidson, I. 1961 Observations on the pathogenic staphylococci in a dairy herd during a period of six years. Research in Veterinary Science 2 2240Google Scholar
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O'shea, J., Meaney, W. J., Langley, O. H. & Palmer, J. 1975 Comparisons of the effectiveness of iodophor and hypochlorite disinfectant teat dips in reducing new intramammary infection in dairy cows. Irish Journal of Agricultural Research 14 99105Google Scholar
Sheldrake, R. F. & Hoare, R. J. T. 1980 a Post-milking iodine teat skin disinfectants. 2. New intramammary infection rates. Journal of Dairy Research 47 2731CrossRefGoogle ScholarPubMed
Sheldrake, R. F. & Hoare, R. J. T. 1980 b Effect of a disinfectant udder wash and a post-milking teat dip on the bacterial population of the teat end and on the rate of new intramammary infection. Journal of Dairy Research 47 253258Google Scholar
Wesen, D. P. & Schultz, L. H. 1970 Effectiveness of a post-milking teat dip in preventing new udder infections. Journal of Dairy Science 53 13911403Google Scholar