Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-29T02:10:23.909Z Has data issue: false hasContentIssue false

Phenological and growth response of legume cover crops to shading

Published online by Cambridge University Press:  11 September 2013

R. P. MAURO*
Affiliation:
Department of Agricultural and Food Science (DISPA), University of Catania – via Valdisavoia, 5–95123 Catania, Italy
O. SORTINO
Affiliation:
Department of Agricultural and Food Science (DISPA), University of Catania – via Valdisavoia, 5–95123 Catania, Italy
M. DIPASQUALE
Affiliation:
Department of Agricultural and Food Science (DISPA), University of Catania – via Valdisavoia, 5–95123 Catania, Italy
G. MAUROMICALE
Affiliation:
Department of Agricultural and Food Science (DISPA), University of Catania – via Valdisavoia, 5–95123 Catania, Italy
*
*To whom all correspondence should be addressed. Email: [email protected]

Summary

Annual medics and clovers have distinct properties in terms of usage as cover crops in Mediterranean orchards, but little is known of their capacity to adapt to the level of shading encountered on an orchard floor. A 2-year field experiment was conducted in South–Eastern Sicily to investigate the effects of withholding 0·50 of sunlight on the phenology and growth pattern of four medic and five clover accessions, focusing on traits known to be important for cover cropping. Shading delayed both seedling emergence and the onset of flowering (by up to 5 and 9 days, respectively), while it extended both the growth period and the overall life-cycle duration (by up to 5 and 11 days, respectively). It also induced an increase in cover crop height (from 34 to 38 cm) and crop light use (from 0·60 to 0·94 g DW/m2/MJ), but a reduction in soil coverage, above-ground dry biomass, maximum growth rate and maximum relative growth rate (by up to 13, 18, 21 and 7%, respectively), so compromising the competitiveness of cover crops against weeds. The responses to shading varied between genotypes. Medicago polymorpha ecotype S. Rosalia, Medicago rugosa ecotype Piano Lauro and ecotype Zappulla were the strongest competitors against weeds, whereas Trifolium tomentosum ecotype Bucampello was interesting in terms of its biomass yield and crop light use. The performance was unstable over seasons, so any future attempt to improve the species’ performances under shade by breeding will need to focus on reseeding capacity.

Type
Crops and Soils Research Papers
Copyright
Copyright © Cambridge University Press 2013 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Abbate, V., Patané, C., Gresta, F., Sortino, O. & Licitra, G. (2003). Comportamento agronomico e caratteristiche qualitative di riposi pascolativi dell'altopiano ibleo. Tecnica Agricola 4, 1321.Google Scholar
Abbate, V., Maugeri, G., Cristaudo, A. & Gresta, F. (2010). Scorpiurus muricatus L. subsp. subvillosus (L.) Thell., a potential forage legume species for a Mediterranean environment: a review. Grass and Forage Science 65, 210.Google Scholar
Baig, M. J., Anand, A., Mandal, P. K. & Bhatt, R. K. (2005). Irradiance influences contents of photosynthetic pigments and proteins in tropical grasses and legumes. Photosynthetica 43, 4753.Google Scholar
Ballaré, C. L. & Casal, J. J. (2000). Light signals perceived by crop and weed plants. Field Crops Research 67, 149160.CrossRefGoogle Scholar
Bande, M. M., Grenz, J., Asio, V. B. & Sauerborn, J. (2013). Fiber yield and quality of abaca (Musa textilis var. Laylay) grown under different shade conditions, water and nutrient management. Industrial Crops and Products 42, 7077.CrossRefGoogle Scholar
Blanchart, E., Villenave, C., Viallatoux, A., Barthès, B., Girardin, C., Azontonde, A. & Feller, C. (2006). Long-term effect of a legume cover crop (Mucunapruriens var. utilis) on the communities of soil macrofauna and nematofauna, under maize cultivation, in southern Benin. European Journal of Soil Biology 42(Suppl. 1), S136S144.Google Scholar
Brar, G. S., Gomez, J. F., McMichael, B. L., Matches, A. G. & Taylor, H. M. (1991). Germination of twenty forage legumes as influenced by temperature. Agronomy Journal 83, 173175.Google Scholar
Cai, Z. Q. (2011). Shade delayed flowering and decreased photosynthesis, growth and yield of Sacha Inchi (Plukenetia volubilis) plants. Industrial Crops and Products 34, 12351237.Google Scholar
Campiglia, E. (1999). Colture di copertura utilizzate in agroecosistemi mediterranei. Nota 1: modificazioni dell'ambiente colturale. Rivista di Agronomia 33, 90103.Google Scholar
Campiglia, E., Radicetti, E. & Mancinelli, R. (2012). Weed control strategies and yield response in a pepper crop (Capsicum annuum L.) mulched with hairy vetch (Vicia villosa Roth.) and oat (Avena sativa L.) residues. Crop Protection 33, 6573.Google Scholar
Carof, M., De Tourdonnet, S., Coquet, Y., Hallaire, V. & Roger-Estrade, J. (2007). Hydraulic conductivity and porosity under conventional and no-tillage and the effect of three species of cover crop in Northern France. Soil Use and Management 23, 230237.Google Scholar
Chen, L. L., You, M. S. & Chen, S. B. (2011). Effects of cover crops on spider communities in tea plantations. Biological Control 59, 326335.Google Scholar
De Haan, R. L., Sheaffer, C. C., Samac, D. A., Moynihan, J. M. & Barnes, D. K. (2002). Evaluation of annual Medicago for upper Midwest agroecosystems. Journal of Agronomy and Crop Science 188, 417425.Google Scholar
Del Pozo, A., Ovalle, C., Aronson, J. & Avendano, J. (2002). Ecotypic differentiation in Medicago polymorpha L. along an environmental gradient in central Chile. II. Winter growth as related to phenology and temperature regime. Plant Ecology 160, 5359.Google Scholar
Den Hollander, N. G., Bastiaans, L. & Kropff, M. J. (2007 a). Clover as a cover crop for weed suppression in an intercropping design I. Characteristics of several clover species. European Journal of Agronomy 26, 92103.CrossRefGoogle Scholar
Den Hollander, N. G., Bastiaans, L. & Kropff, M. J. (2007 b). Clover as a cover crop for weed suppression in an intercropping design II. Competitive ability of several clover species. European Journal of Agronomy 26, 104112.Google Scholar
Dipasquale, M. (2007). Valutazione agronomica di popolazioni di leguminose autoriseminanti per usi produttivi e non convenzionali in ambiente mediterraneo. Ph.D. Thesis, University of Catania, Catania, Italy.Google Scholar
Djigal, D., Saj, S., Rabary, B., Blanchart, E. & Villenave, C. (2012). Mulch type affects soil biological functioning and crop yield of conservation agriculture systems in a long-term experiment in Madagascar. Soil and Tillage Research 118, 1121.Google Scholar
Doltra, J. & Olesen, J. E. (2013). The role of catch crops in the ecological intensification of spring cereals in organic farming under Nordic climate. European Journal of Agronomy 44, 98108.Google Scholar
Enache, A. J. & Ilnicki, R. D. (1990). Weed control by subterranean clover (Trifolium subterraneum) used as a living mulch. Weed Technology 4, 534538.Google Scholar
Gomez, K. A. & Gomez, A. A. (1984). Statistical Procedures for Agricultural Research, 2nd edn. New York: John Wiley & Sons.Google Scholar
Hiltbrunner, J., Liedgens, M., Bloch, L., Stamp, P. & Streit, B. (2007). Legume cover crops as living mulches for winter wheat: components of biomass and the control of weeds. European Journal of Agronomy 26, 2129.CrossRefGoogle Scholar
Kamh, M., Horst, W. J., Amer, F., Mostafa, H. & Maier, P. (1999). Mobilization of soil and fertilizer phosphate by cover crops. Plant and Soil 211, 1927.Google Scholar
Kyriazopoulos, A. P., Abraham, E. M., Parissi, Z. M., Koukoura, Z. & Nastis, A. S. (2013). Forage production and nutritive value of Dactylis glomerata and Trifolium subterraneum mixtures under different shading treatments. Grass and Forage Science 68, 7282.Google Scholar
Li, H., Jiang, D., Wollenweber, B., Dai, T. & Cao, W. (2010). Effects of shading on morphology, physiology and grain yield of winter wheat. European Journal of Agronomy 33, 267275.Google Scholar
Lu, Y. C., Watkins, K. B., Teasdale, J. R. & Abdul-Baki, A. A. (2000). Cover crops in sustainable food production. Food Reviews International 16, 121157.Google Scholar
Mauro, R. P., Restuccia, A., Occhipinti, A. & Mauromicale, G. (2009). Il ruolo delle cover crop nella gestione degli agroecosistemi. Tecnica Agricola 61, 3767.Google Scholar
Mauro, R. P., Occhipinti, A., Longo, A. M. G. & Mauromicale, G. (2011). Effects of shading on chlorophyll content, chlorophyll fluorescence and photosynthesis of subterranean clover. Journal of Agronomy and Crop Science 197, 5766.CrossRefGoogle Scholar
Mauromicale, G., Occhipinti, A. & Mauro, R. P. (2010). Selection of shade-adapted subterranean clover species for cover cropping in orchards. Agronomy for Sustainable Development 30, 473480.Google Scholar
Mitchell, J. P., Thomsen, C. D., Graves, W. L. & Shennan, C. (1999). Cover crops for saline soils. Journal of Agronomy and Crop Science 183, 167178.CrossRefGoogle Scholar
Navarro-Cerrillo, R. M., Ariza, D., González, L., del Campo, A., Arjona, M. & Ceacero, C. (2009). Legume living mulch for afforestation in agricultural land in Southern Spain. Soil and Tillage Research 102, 3844.CrossRefGoogle Scholar
Osman, A. E., Pagnotta, A. M., Russi, L., Cocks, P. S. & Falcinelli, M. (1990). The role of legumes in improving marginal lands. In The Role of Legumes in the Farming Systems of the Mediterranean Areas: Proceedings of a Workshop on the Role of Legumes in the Farming Systems of the Mediterranean Areas UNDP/ICARDA, Tunis, June 20–24, 1988 (Eds Osman, A. E., Ibrahim, M. H. & Jones, M. A.), pp. 205216. Developments in Plant and Soil Sciences vol. 38. Dordrecht: Kluwer.Google Scholar
Pelosi, C., Bertrand, M. & Roger-Estrade, J. (2009). Earthworm community in conventional, organic and direct seeding with living mulch cropping systems. Agronomy for Sustainable Development 29, 287295.CrossRefGoogle Scholar
Ross, S. M., King, J. R., Izaurralde, R. C. & O'Donovan, J. T. (2001). Weed suppression by seven clover species. Agronomy Journal 93, 820827.Google Scholar
Ryan, J., Masri, S., Ceccarelli, S., Grando, S. & Ibrikci, H. (2008). Differential responses of barley landraces and improved barley cultivars to nitrogen-phosphorus fertilizer. Journal of Plant Nutrition 31, 381393.CrossRefGoogle Scholar
Scopel, E., Triomphe, B., Affholder, F., Macena Da Silva, F. A., Corbeels, M., Valadares Xavier, J. H., Lahmar, R., Recous, S., Bernoux, M., Blanchart, E., de Carvalho Mendes, I. & De Tourdonnet, S. (2013). Conservation agriculture cropping systems in temperate and tropical conditions, performances and impacts. A review. Agronomy for Sustainable Development 33, 113130.Google Scholar
Stagno, F., Abbate, C., Intrigliolo, F., Abbate, V. & Gennari, M. (2008). Effect of leguminous cover crops on soil biological activity in pots of Citrus unshiu Marcovitch. Italian Journal of Agronomy 3, 183190.Google Scholar
Steinger, T., Roy, B. A. & Stanton, M. L. (2003). Evolution in stressful environments II: adaptive value and costs of plasticity response to low light in Sinapis arvensis . Journal of Evolutionary Biology 16, 313323.CrossRefGoogle ScholarPubMed
Tester, M., Smith, S. E., Smith, F. A. & Walker, N. A. (1986). Effects of photon irradiance on the growth of shoots and roots, on the rate of initiation of mycorrhizal infection and on the growth of infection units in Trifolium subterraneum L. New Phytologist 103, 375390.Google Scholar
Uchino, H., Iwama, K., Jitsuyama, Y., Ichiyama, K., Sugiura, E. & Yudate, T. (2011). Stable characteristics of cover crops for weed suppression in organic farming systems. Plant Production Science 14, 7585.Google Scholar
Uchino, H., Iwama, K., Jitsuyama, Y., Ichiyama, K., Sugiura, E., Yudate, T., Nakamura, S. & Gopal, J. (2012). Effect of interseeding cover crops and fertilization on weed suppression under an organic and rotational cropping system: 1. Stability of weed suppression over years and main crops of potato, maize and soybean. Field Crops Research 127, 916.Google Scholar
Uchino, H., Iwama, K., Jitsuyama, Y., Yudate, T. & Nakamura, S. (2009). Yield losses of soybean and maize by competition with interseeded cover crops and weeds in organic-based cropping systems. Field Crops Research 113, 342351.Google Scholar
USDA (1975). Soil Taxonomy: a Basic System of Soil Classification for Making and Interpreting Soil Surveys. Soil Conservation Service, USDA Handbook 436. Washington, DC: U.S. Government Printing Office.Google Scholar
Van Assche, J. A., Debucquoy, K. L. A. & Rommens, W. A. F. (2003). Seasonal cycles in the germination capacity of buried seeds of some Leguminosae (Fabaceae). New Phytologist 158, 315325.Google Scholar
Violante, P. (2000). Metodi di Analisi Chimica del Suolo. Milano, Italy: Franco Angeli Editore.Google Scholar
Weijschedé, J., Martínková, J., de Kroon, H. & Huber, H. (2006). Shade avoidance in Trifolium repens: costs and benefits of plasticity in petiole length and leaf size. New Phytologist 172, 655666.Google Scholar
Yahiaoui, S. & Abdelguerfi, A. (2000). Étude comparative de la phénologie et croissance de trios espèces de luzernes annuelles: relation avec le milieu d'origine (A comparative study of the phenology and growth of three annual lucerne species: relationship with place of origin). Cahiers Options Méditerranéennes 45, 255259.Google Scholar