Historians of medieval society tend to emphasise the roles of either individual peasants or the village community. They also debate the importance of the market in the peasant economy. Here the focus is on partnership, defined as two or more people pursuing common objectives in a mutual co-operative relationship. Peasants sometimes held land jointly, and new land might be cleared by two or more people. Pairs of peasants regularly took on paid work. It is argued that a likely explanation for occasional flurries of litigation was a breakdown of partnerships. The multiple legal disputes suggest the range of collaborative activities undertaken by peasants, from domestic bread making to the management of pastures. Partnerships may have contributed to the resilience of peasant holdings, especially in the period 1370–1420. Local courts and communities responded with peace-making measures if former partners lapsed into extreme hostility.

In the late-eighteenth and early-nineteenth centuries, Europe developed a deep interest in both natural resources and agroecosystems. Experts began to explore the rural hinterland and shores of the Mediterranean. These travellers described completely new settings, agroecosystems, and cultures through the lens of their own backgrounds. This article analyses the development of Mediterranean rural societies as an object of study of Western agricultural science. It describes the reports of travellers to rural lands in Spain, Italy and Lebanon, comparing their observations and representations, evaluating if there are common patterns in their reports and what features are still found in rural practices today.

This article demonstrates the varied and unpredictable nature of earning in the nineteenth century. Using 12,000 fortnightly pay entries from Townley Main Colliery in the north-east of England as a case study, it explores the extent to which the availability of work fluctuated between years, and how workers reacted to this phenomenon. It then considers the frequency with which these individuals undertook the work which was available, and discusses the implications for our understanding of the length of the working year.

Juries enabled the participation in local governance of those outside national and regional elites in early modern England. Yet their social range is disputed. We investigate coroners’ inquest juries in a range of communities and compare a sample of 148 juries in eleven counties, featuring 2024 jurors, with tax and muster records. These show that while the rural and urban middling sorts were disproportionately represented, the rich and poor were by no means excluded. As militarily able household heads, many jurors matched the wider demands of ‘respectable masculinity’, and this may be reflected in some of the verdicts they reached.

The workhouse was a central facet of the new poor law and the elderly – and aged men in particular – came to dominate workhouse populations. This article is the first to analyse a very large data set of almost 4,000 workhouses from all areas of England and Wales extracted from the I-CeM data set, which reveals the composition of workhouse residents on census night by age, gender, and geography between 1851 and 1911. Factors influencing the proportion of the elderly in the workhouse include the dependency ratio and internal migration, urbanisation and a commitment to institutions in cities, and the availability of outdoor relief and other avenues of support. Destitution, want of work, old age and illness propelled the elderly into the workhouse. The crusade against outrelief of the 1870s contributed to this increase, and, while the introduction of old age pensions reduced those over the age of 70, this did not prevent the ‘younger aged’ (those aged 60–69) from increasing.