The Work of the Overseas Food Corporation in Relation to the British Diet

N. R. Couchman-Fuggles

doi:10.1079/BJN19500013

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The Work of the Overseas Food Corporation in Relation to the British Diet

Published online by Cambridge University Press: 09 March 2007

N. R. Couchman-Fuggles

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N. R. Couchman-Fuggles: Affiliation:
The Overseas Food Corporation, 31 and 33 Hill Street, London, W. 1

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Type: Commonwealth Contributions to the British Diet
Information: British Journal of Nutrition , Volume 4 , Issue 1 , February 1950 , pp. 74 - 77

DOI: https://doi.org/10.1079/BJN19500013 [Opens in a new window]
Copyright: Copyright © The Nutrition Society 1950

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The Work of the Overseas Food Corporation in Relation to the British Diet

Volume 4, Issue 1
N. R. Couchman-Fuggles ^(a1)
DOI: https://doi.org/10.1079/BJN19500013

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The Work of the Overseas Food Corporation in Relation to the British Diet

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