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Problems in the Administration of the Laws Relating to the Food of Men and Animals
Published online by Cambridge University Press: 09 March 2007
Abstract
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- Type
- Nutrition and the pure food laws
- Information
- Copyright
- Copyright © The Nutrition Society 1951
References
REFERENCES
Chatfield, C. (1949). Nutritional Studies, no. 3. Washington: Food and Agriculture Organization of the United NationsGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1946). Spec. Rep. Ser. med. Res. Coun., Lond., no. 235,2nd ed.Google Scholar
Taylor, G. (1948). The Fertilisers and Feeding Stuffs Act and some Analytical Implications. Thirtieth Streatfield Memorial Lecture. London: The Royal Institute of Chemistry of Great Britain and IrelandGoogle Scholar
Willits, C. O., Coe, M. R. & Ogg, C. L. (1949). J. Ass. off. agric. Chem., Wash., 32, 118.Google Scholar