Hostname: page-component-586b7cd67f-2plfb Total loading time: 0 Render date: 2024-11-30T10:41:57.598Z Has data issue: false hasContentIssue false
  • English
  • Français

The nutritional status of children of pre-school age in the Guatemalan community of Amatitlán

2.* Comparison of dietary, clinical and biochemical findings†

Published online by Cambridge University Press:  09 March 2007

M. BÉhar ,
G. Arroyave ,
Marina Flores  and
N. S. Scrimshaw
M. BÉhar
Affiliation:
Institute of Nutrition of Central America and Panama (INCAP), Guatemala, C. A.
G. Arroyave
Affiliation:
Institute of Nutrition of Central America and Panama (INCAP), Guatemala, C. A.
Marina Flores
Affiliation:
Institute of Nutrition of Central America and Panama (INCAP), Guatemala, C. A.
N. S. Scrimshaw
Affiliation:
Institute of Nutrition of Central America and Panama (INCAP), Guatemala, C. A.
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 14 , Issue 2 , May 1960 , pp. 217 - 230
Copyright
Copyright © The Nutrition Society 1960

References

Arroyave, G., Feldman, R. & Scrimshaw, N. S. (1958). Amer. J. clin. Nutr. 6, 164.CrossRefGoogle Scholar
Béhar, M., Ascoli, W. & Scrimshaw, N. S. (1958). Bull. World Hlth Org. 19, 1093.Google Scholar
Bessey, O. A. (1954). In Methods for Evaluation of Nutritional Adequacy and Status, pp. 59–68. Chicago: U.S. Quartermaster Food and Container Institute for the Armed Forces.Google Scholar
Bessey, O. A., Horwitt, M. K. & Love, R. H. (1956). J. Nutr. 58, 367.CrossRefGoogle Scholar
Bessey, O. A.& Lowry, O. H. (1947). In Meals for Millions, pp. 167–92. Report of the New York State Joint Legislative Committee on Nutrition.Google Scholar
Bessey, O. A., Lowry, O. H. & Brock, M. J. (1946). J. biol. Chem. 164, 321.CrossRefGoogle Scholar
Bessey, O. A., Lowry, O. H., Brock, M. J. & López, J. A. (1946). J. biol. Chem. 166, 177.CrossRefGoogle Scholar
Brožek, J. & Keys, A. (1951). Brit. J. Nutr. 5, 194.CrossRefGoogle Scholar
Burch, H. B., Bessey, O. A. & Lowry, O. H. (1948). J. biol. Chem. 175, 457.CrossRefGoogle Scholar
Carrascosa, H. R. (1956). Estudio clínico-nutricional en niños de edad pre-escolar de un barrio pobre de la Ciudad de Guatemala. Thesis, University of San Carlos, Guatemala.Google Scholar
Dean, R. F. A. & Schwartz, R. (1953). Brit. J. Nutr. 7, 131.CrossRefGoogle Scholar
Flores, M. & Garcia, B. (1960). Brit. J. Nutr. 14, 207.CrossRefGoogle Scholar
Instituto de Nutrición de Centro América y Panam´ (1955). Bol. ofic. Sanit. pan-amer. Suppl. no. 2, p. 225.Google Scholar
Lowry, O. H. & Hunter, T. H. (1945). J. biol. Chem. 159, 465.CrossRefGoogle Scholar
Lowry, O. H., López, J. A. & Bessey, O. A. (1945). J. biol. Chem. 160, 609.CrossRefGoogle Scholar
Mann, G. V., Watson, P. L., McNally, A. & oddard, J. (1952). J. Nutr. 47, 225.CrossRefGoogle Scholar
Muños, J. A. & Pérez-Avendañ, O. C. (1954 ). Rev. Col. Méd. Guatemala, 5, 117.Google Scholar
Pett, L. B. & Ogilvie, G. F. (1957). Canad. Bull. Nutr. 5, 1.Google Scholar
Reinhold, J. C., Tourigny, L. G. & Yonan, V. W. (1953). Amer. J. clin. Path. 23, 645.CrossRefGoogle Scholar
Roels, O. A., Trout, M. & Dujacquier, R. (1958). J. Nutr. 65, 115.CrossRefGoogle Scholar
Scrimshaw, N. S., Béhar, M., Arroyave, G., Viteri, F. & Tejada, C. (1956). Fed. Proc. 15, 977.Google Scholar
Scrimshaw, N. S., Béhar, M., Pérez, C. & Viteri, F. (1955). Pediatrics, Springfield, 16, 378.CrossRefGoogle Scholar
Scrimshaw, N. S., Béhar, M., Viteri, F., Arroyave, G. & Tejada, C. (1957). Amer. J. Publ. Hlth., 47, 53.CrossRefGoogle Scholar
Smith, B. W. & Roe, J. H. (1949). J. biol. Chem. 179, 53.CrossRefGoogle Scholar
Snyderman, S. E., Ketron, K. C., Burch, H. B., Lowry, O. H., Bessey, O. A., Guy, L. P. & Holt, L. E. Jr. (1949). J. Nutr. 39, 219.CrossRefGoogle Scholar
Somogyi, M. (1940). J. biol. Chem. 134, 315.CrossRefGoogle Scholar
Somogyi, M. (1941). Arch. intern. Med. 67, 665.CrossRefGoogle Scholar
Sunderman, F. W. (1942). Amer. J. clin. Path. 12, 404.CrossRefGoogle Scholar
Suvarnakich, K., Mann, G. V. & Stare, F. J. (1952). J. Nutr. 47, 105.CrossRefGoogle Scholar
Szymanski, B. B. & Longwell, B. B. (1951). J. Nutr. 45, 431.CrossRefGoogle Scholar
Wintrobe, M. M. (1951). Clinical Hematology, 3rd ed.. Philadelphia, Pa.: Lea and Febiger.Google Scholar