Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Poznanski, Rachel
Brzezinski, A.
and
Guggenheim, K.
1962.
Value of Flour Enrichment to Pregnant Israeli Women . Calcium and Riboflavin Intake.
Journal of the American Dietetic Association,
Vol. 40,
Issue. 2,
p.
120.
Guggenheim, K.
Weiss, Y.
and
Fostick, M.
1962.
Composition and nutritive value of diets consumed by strict vegetarians.
British Journal of Nutrition,
Vol. 16,
Issue. 1,
p.
467.
Abramson, J. H.
Slome, C.
and
Kosovsky, Chava
1963.
Food Frequency Interview as an Epidemiological Tool.
American Journal of Public Health and the Nations Health,
Vol. 53,
Issue. 7,
p.
1093.
GUGGENHEIM, K.
KARK, SIDNEY L.
and
ABRAMSON, J.H.
1964.
Diet, Social Class, and Neighborhood in Jerusalem, Israel.
Journal of the American Dietetic Association,
Vol. 45,
Issue. 5,
p.
429.
GUGGENHEIM, K.
and
MARGULEC, I.
1965.
FACTORS IN THE NUTRITION OF ELDERLY PEOPLE LIVING ALONE OR AS COUPLES AND RECEIVING COMMUNITY ASSISTANCE*.
Journal of the American Geriatrics Society,
Vol. 13,
Issue. 6,
p.
561.
ABRAMSON, J.H.
KARK, S.L.
GUGGENHEIM, K.
and
SIVE, P.H.
1965.
Macrocytosis and Diet.
The American Journal of Clinical Nutrition,
Vol. 17,
Issue. 2,
p.
96.
English, Ruth M.
and
Hitchcock, Nancy E.
1968.
Nutrient intakes during pregnancy, lactation and after the cessation of lactation in a group of Australian women.
British Journal of Nutrition,
Vol. 22,
Issue. 4,
p.
615.
James, W. Philip T.
Bingham, Sheila A.
and
Cole, Timothy J.
1981.
Epidemiology and epidemiological methods.
Nutrition and Cancer,
Vol. 2,
Issue. 4,
p.
203.