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Sous la Restauration.

Published online by Cambridge University Press:  25 October 2017

P. Leuilliot
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Type
Du Passé Au Présent : Courriers Critiques
Information
Annales d’histoire économique et sociales , Volume 6 , Issue 27 , May 1934 , pp. 310 - 311
Copyright
Copyright © Les Éditions de l’EHESS 1934

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References

page 310 note 1. France under the Bourbon Restoralion (1814-1830), Cambridge, Harvard Uniyerslty Press, 1931 ; in-8°, 443 p.

page 310 note 2. Publications de l'Universilé de Dijon (fascicule IV). Paris, A. Picard, 1931 ; gr, in-80, 272 p.

page 311 note 1. Paris, J. Gamber, 1932; in-8°, 182 p.