Hostname: page-component-586b7cd67f-dlnhk Total loading time: 0 Render date: 2024-11-25T21:16:17.343Z Has data issue: false hasContentIssue false
  • English
  • Français

Gender issues in family poultry production systems in low-income food-deficit countries

Published online by Cambridge University Press:  30 October 2009

E.F. Guèye
E.F. Guèye
Affiliation:
Research Scientist, Senegalese Institute of Agricultural Research (ISRA), B.P. 2057, Dakar-Hann, Senegal, West Africa ([email protected]).
Get access

Abstract

Despite efforts to develop intensive poultry production, family poultry (FP) is still very important in low-income, food-deficit countries (LIFDCs). In LIFDCs, the keeping of poultry by local communities has been practiced for many generations. FP is an appropriate system for supplying the fast-growing human population with high-quality protein. It can also provide additional income to the generally resource-poor small farmers, especially women. Although requiring low levels of inputs, FP contributes significantly to food security, poverty alleviation and ecologically sound management of natural resources. FP is also a source of employment for underprivileged groups and less-favored areas in LIFDCs. Developing schemes that aim to promote and improve the FP sub-sector in a way that is sustainable must not underestimate the roles and contributions of women. However, getting new information to the front line of production requires more gender-disaggregated data. This paper stresses the need to design, implement, monitor and evaluate FP development programs by taking into account socio-cultural, especially gender, issues.

Keywords

family incomefamily poultrygendernutritionpoverty alleviation
Type
Research Article
Information
American Journal of Alternative Agriculture , Volume 18 , Issue 4 , December 2003 , pp. 185 - 195
Copyright
Copyright © Cambridge University Press 2003

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Aini, I. 1990. Indigenous chicken production in South-east Asia. Wld.'s Poultry Science Journal 46:51–57.CrossRefGoogle Scholar
Alam, J. 1997. Impact of smallholder livestock development project in some selected areas of rural Bangladesh. Livestock Research for Rural Development 9(3). Available at Web site http://www.cipav.org.co/lrrd/lrrd9/3/bang932.htm (verified 06, 2003).Google Scholar
Alders, R.G. 1996. Facilitating women's participation in village poultry projects: experiences in Mozambique and Zambia. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 3, New Delhi, India, p. 441–447.Google Scholar
Anonymous. 1996. Group discussion: The role of women in poultry production. ANRPD Newsletter 6(1): 14.Google Scholar
Anonymous. 1999. Watt Poultry Statistical Yearbook 1999. Poultry International 38(9). Available at Web site http://www.wattnet.com (verified 06, 2003).Google Scholar
Bessei, W. 1987. Tendencies of World Poultry Production. Paper presented at the 3rd International DLG-Symposium on Poultry Production in Hot Climates, 06 19–22, 1987. Hameln, Germany.Google Scholar
Bhurtel, R. 1996. Women's participation in rural poultry development. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 3, New Delhi, India, p. 413–417.Google Scholar
Bonfoh, B. 1997. Les dominantes pathologiques et les contraintes sur la productivité des poulets dans les systèmes avicoles extensifs en Gambie: propositions et solutions. Ph.D. thesis, Université Cheikh Anta Diop, Dakar, Sénégal.Google Scholar
Bradley, F.A. 1992. A historical review of women's contributions to poultry production and the implications for poultry development policy. Proceedings of the 19th Wld.'s Poultry Congress, Vol. 2, Amsterdam, The Netherlands, p. 693–696.Google Scholar
Branckaert, R.D.S., and Guèye, E.F.. 2000. FAO's program for support to family poultry production. In Dolberg, F. and Petersen, P.H. (eds). Proceedings of a Workshop on Poultry as a Tool in Poverty Eradication and Promotion of Gender Equality, Tune, Denmark, p. 244–256. Available at Web site http://www.hus-dyr.kvl.dk/htm/php/tune99/24-branckaert.htm (verified 06, 2003).Google Scholar
Brorholt, G., Kyvsgaard, N., and Whyte, M.. 2000. Women and chicken: women's different interests and capabilities of poultry keeping, according to their stages in lifecycles – a Nicaraguan case. In Dolberg, F. and Petersen, P.H. (eds). Proceedings of a Workshop on Poultry as a Tool in Poverty Eradication and Promotion of Gender Equality, Tune, Denmark, p. 110–117.Google Scholar
Buza, J.J., and Mwamuhehe, H.A.. 2001. Country report: Tanzania. In Alders, R.G. and Spradbrow, P.B. (eds). Proceedings No. 103, ACIAR, Canberra, Australia, p. 38–42.Google Scholar
Chitukuro, H.R., and Foster, H.A.. 1997. Methodologies for enabling women to improve poultry productivity through better husbandry and disease control. In Sonaiya, E.B. (ed.). Proceedings of an International Workshop on Sustainable Rural Poultry Production in Africa, Addis Ababa, Ethiopia, p. 108–111.Google Scholar
Devendra, C. 1993. Sustainable Animal Production from Small Farm Systems in South-East Asia. FAO Animal Production and Health Paper 106, Rome, Italy.Google Scholar
Dhaubhadel, T.S. 1992. The role monogastric and small stock. In Abington, J.B. (ed.). Sustainable Livestock Production in the Mountain Agro-ecosystem of Nepal. FAO Animal Production and Health Paper 142, Rome, Italy, p. 111–130.Google Scholar
FAO. 1985. Women and Developing Agriculture. Women in Agriculture Series No. 4. FAO, Rome, Italy.Google Scholar
Farooq, M., Shoukat, K., Asrar, M., Mussawar, S., Durrani, F.R., Asghar, A., and Faisal, S.. 2000. Impact of female livestock extension workers on rural household chicken production. Livestock Research for Rural Development 12(4). Available at Web site http://www.cipav.org.co/Irrd/lrrdl2/4/farol24.htm (verified 06, 2003).Google Scholar
Fattah, K.A. 2000. Poultry as a tool in poverty eradication and promotion of gender equality. In Dolberg, F. and Petersen, P.H. (eds). Proceedings of a Workshop on Poultry as a Tool in Poverty Eradication and Promotion of Gender Equality, Tune, Denmark, p. 16–28.Google Scholar
Goodger, W.J., Bennett, T.B., and Dwinger, R.H.. 2002. Comparative analysis of family poultry production in twelve African countries. Characteristics and Parameters of Family Poultry Production in Africa. IAEA, Vienna, Austria, p. 143–157.Google Scholar
Guèye, E.F. 1998a. Village egg and fowl meat production in Africa. Wld.'s Poultry Science Journal 54(1):73–86.CrossRefGoogle Scholar
Guèye, E.F. 1998b. Poultry plays an important role in African village life. Wld. Poultry 14(10):14–17.Google Scholar
Guèye, E.F. 1999. Ethnoveterinary medicine against poultry diseases in African villages. Wld.'s Poultry Science Journal 55(2): 187–198.CrossRefGoogle Scholar
Guèye, E.F. 2000a. Approaches to family poultry development. Proceedings of the 21st Wld.'s Poultry Congress, Montréal, Canada (CD-ROM).Google Scholar
Guèye, E.F. 2000b. Uncertain future for Africa's commercial poultry industry. Wld. Poultry 16(7):12–16.Google Scholar
Guèye, E.F. 2000c. The role of family poultry in poverty alleviation, food security and the promotion of gender equality in rural Africa. Outlook on Agriculture 29(2): 129–136.Google Scholar
Guèye, E.F. 2000d. Women and family poultry production in rural Africa. Development in Practice 10(1):98–102.CrossRefGoogle ScholarPubMed
Guèye, E.F. 2001a. Promoting cultural and gender equality in rural Africa through family poultry. Wld. Poultry 17(10):12–16.Google Scholar
Guèye, E.F. 2001b. Role of women in family poultry production in rural Africa. In Singh, R.A., Singh, R.P., and Khanna, A.S. (eds). Sustainable Animal Production. Society for Sustainable Agriculture and Resource Management. CCS Haryana Agricultural University, Hisar, India, p. 340–350.Google Scholar
Guèye, E.F. 2002a. Family poultry research and development in low-income food-deficit countries: approaches and prospects. Outlook on Agriculture 31(1):13–21.Google Scholar
Guèye, E.F. 2002b. Employment and income generation through family poultry in low-income food-deficit countries. Wld.'s Poultry Science Journal 58(4):541–557.Google Scholar
Guèye, E.F., and Bessei, W.. 1996. Geflügelhaltung in Afrika: Bedeutung und Perspektiven. Deutsche Geflügelwirtschaft und Schweineproduktion Magazin 31:38–40.Google Scholar
Harun, M., and Massango, F.A.. 2001. Village poultry production in Mozambique: Farming systems and ethnoveterinary knowledge in Angonia and Tsangano Districts, Tete Province. In Alders, R.G. and Spradbrow, P.B. (eds). Proceedings No. 103, ACIAR, Canberra, Australia, p. 76–79.Google Scholar
Huque, Q.M.E. 1996. Improving skills of the small farmers in poultry management. Proceedings of the 20th Wld.'s Poult. Congress, Vol. 1, New Delhi, India, p. 47–60.Google Scholar
Khan, A.G. 1998. Women as a resource target for rural poultry production in India. Proceedings of the 10th European Poultry Conference, Vol. 2, Jerusalem, Israel, p. 604–606.Google Scholar
Kitalyi, A.J. 1996. Socio-economic aspects of village chicken production in Africa: the role of women, children and Non-Governmental Organisations. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 1, New Delhi, India, p. 35–45.Google Scholar
Kitalyi, A.J. 1997. Village chicken production systems in developing countries: what does the future hold? Wld. Animal Review 89:48–53.Google Scholar
Kitalyi, A.J. 1998. Village chicken production systems in rural Africa: household food security and gender issues. FAO Animal Production and Health Paper 142, Rome, Italy.Google Scholar
Krostitz, W. 1984. Poultry development in the developing countries. Wld. Animal Review 52:17–23.Google Scholar
Kumtakar, V.A., and Kumtakar, P.. 1999. Rural family poultry scenario in tribal areas of central Madhya Pradesh, India – A socio-economic analysis. First INFPD/FAO Electronic Conference on the Scope and Effect of Family Poultry Research and Development. Available at Web site http://www.fao.org/waicent/faoinfo/agricult/aga/agap/lpa/fampol/freecom9.htm (verified 06, 2003).Google Scholar
Kyvsgaard, N.C., Luna, L.A., and Nansen, P.. 2000. Analysis of a traditional grain- and scavenge-based poultry system in Nicaragua. In Dolberg, F. and Petersen, P.H. (eds). Proceedings of a Workshop on Poultry as a Tool in Poverty Eradication and Promotion of Gender Equality, Tune, Denmark, p. 103–109.Google Scholar
Mallia, J.G. 1999. Observations on family poultry units in parts of Central America and sustainable development opportunities. First INFPD/FAO Electronic Conference on the Scope and Effect of Family Poultry Research and Development. Available at Web site http://www.fao.org/waicent/faoinfo/agricult/aga/agap/lpa/fampo1/freecom13.htm (verified 06, 2003).Google Scholar
Miah, M.N. 1996. Role of women in poultry production for rural poverty alleviation in Bangladesh. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 3, New Delhi, India, p. 303–310.Google Scholar
Moerad, B. 1987. Newcastle disease control in Indonesia. In Copland, J.W. (ed.). Monograph No. 5, ACIAR, Canberra, Australia. p. 73–76.Google Scholar
Moreki, J.C., and Masupu, K.V.. 2001. Country report: Botswana. In Alders, R.G. and Spradbrow, P.B. (eds). Proceedings No. 103, ACIAR, Canberra, Australia, p. 5–10.Google Scholar
Mukiibi-Muka, G. 1992. Epidemiology of Newcastle disease and the need to vaccinate local chickens in Uganda. In Spradbrow, P.B. (ed.). Proceedings No. 39, ACIAR, Canberra, Australia, p. 155–158.Google Scholar
Nessar, M.H., and Thieme, O.. 2000. Developmental strategies for small-scale village poultry production in Afghanistan. Proceedings of the 21st Wld.'s Poultry Congress, Montréal, Canada (CD-ROM).Google Scholar
Panda, B., and Mohapatra, S.C.. 1993. Poultry development strategies in India. Wld.'s Poultry Science Journal 49:265–273.Google Scholar
Paul, D.C., and Aktar, M.S.. 1992. Women and duck production in a lowland of rural Bangladesh. Proceedings of the 9th International Symposium on Waterfowl, Pisa, Italy, p. 169–171.Google Scholar
Paul, D.C., Huque, Q.M.E., and Rahman, T.. 1997. Unconventional geese raising and women in farm economy in rural Bangladesh. Proceedings of the 11th European Symposium on Waterfowl, Nantes, p. 523–526.Google Scholar
Paul, D.C., Beg, M.A., Chowdhury, E.R., and Podder, C.K.. 2000. Indigenous family chicken and its economic importance in rural Bangladesh. Proceedings of the 21st Wld.'s Poultry Congress, Montréal, Canada (CD-ROM).Google Scholar
Ramm, G., Balzer, G., Eckert, M.V., Hugo, R., Massler, B., Müller, R., and Richter, J.. 1984. Animal husbandry in East Kalimantan: Integration of animal husbandry into transmigrant farming systems in the Middle Mahakam area in East Kalimantan, Indonesia. Fachbereich Internationale Agrarentwicklung der Technischen Universität Berlin, Berlin, Germany.Google Scholar
Rangnekar, S.D., and Rangnekar, D.V.. 1999. Developing traditional family poultry production in tribal belt of western India. First INFPD/FAO Electronic Conference on the Scope and Effect of Family Poultry Research and Development. Available at Web site http://www.fao.org/waicent/faoinfo/agricult/aga/agap/lpa/fampo1/freecom5.htm (verified 06, 2003).Google Scholar
Rauen, H.W., De Los Santos, M., and Fabian, P.. 1989. Actual situation of the small scale poultry production in rural areas in the Dominican Republic and improving perspectives for the future. Proceedings on Small-Holder on Poultry Production in Developing Countries. Hameln, Germany, p. 113–129.Google Scholar
Rushton, J.,- and Ngongi, S.N.. 1998. Poultry, women and development: old ideas, new applications and the need for more research. Wld. Animal Review 91:43–48.Google Scholar
Salum, M.R., Mwamuhehe, H.A., Mtambuki, A.B., and Mwihumbo, A.. 1999. Report of the informal survey on village chickens in Southern Tanzania. Report of the First Internal Program Review of the Tanzania Agricultural Research Project (TARP II), Naliendele. Mtawara, Tanzania (cited from Buza and Mwamuhehe, 2001).Google Scholar
Sasaki, M. 1996. Policies and strategies of rural poultry development with particular reference to Asian developing countries. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 3, New Delhi, India, p. 283–290.Google Scholar
Setioko, A.R. 1997. Recent study on traditional system of duck layer flock management in Indonesia. Proceedings of the 11th European Symposium on Waterfowl, Nantes, France, p. 491–498.Google Scholar
Sonaiya, E.B. 1996. Employment, income generation and skill development through rural poultry development. Proceedings of the 20th Wld.'s Poultry Congress, Vol. 1, New Delhi, India, p. 17–22.Google Scholar
Sonaiya, E.B. 1999. Culture and family poultry development in Africa. Paper presented to the 1st Research Co-ordination Meeting of the Co-ordinated Research Program on the Improvement of Family Poultry in Africa, February 8–12, 1999, Rabat, Morocco.Google Scholar
Sonaiya, E.B., Laogun, E.A., Matanmi, O., Daniyan, O.C., Akande, B.E., Oguntade, E.A., Omoseibi, R.O., and Olori, V.E.. 1993. Health and husbandry aspects of village extensive poultry production in South Western Nigeria. In Pandey, V.S. and Demey, F. (eds). Proceedings of an International Workshop on Village Poultry Production in Africa, Rabat, Morocco, p. 34–41.Google Scholar
Sonaiya, E.B., Branckaert, R.D.S., and Guèye, E.F.. 1999. Research and development options for family poultry. Introductory paper to the First INFPD/FAO Electronic Conference on the Scope and Effect of Family Poultry Research and Development. Available at Web site http://www.fao.org/waicent/faoinfo/agricult/aga/agap/lpa/fampo1/intropap.htm (verified 06, 2003).Google Scholar
Tran Dinh, Tu. 2002. Village poultry production dominates in Vietnam. Wld. Poultry 18(7): 12–15.Google Scholar
UNDP. 2001. Human Development Report: Making new technologies work for human development. UNDP (United Nations Development Program) Report 2001, New York, USA. Available at Web site http://www.undp.org/hdr2001 (verified 06, 2003).Google Scholar
Veluw, K. van. 1987. Traditional poultry keeping in Northern Ghana. ILEIA Newsletter 3(4): 12–13.Google Scholar