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4 - Analysis or reductionism?

Published online by Cambridge University Press:  10 December 2009

Ernst Mayr
Affiliation:
Harvard University, Massachusetts
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Summary

It is only common sense to believe that a complex phenomenon cannot be fully understood unless it is dissected into smaller components, each of which must be studied separately. This approach was already adopted in principle by the Ionian philosophers when they reduced natural phenomena to four basic elements – earth, water, air, and fire – and analysis has been a tradition in philosophy and science ever since. The anatomist did not study the body as a whole but attempted to understand its workings by dissecting it into the component organs, nerves, muscles, and bones. The objective of microscopy was the study of smaller and smaller components of tissues and cells. The endeavor to carry the analysis to ever-lower levels, to ever-smaller components, was at first motivated primarily because it is such a heuristic methodology.

Much of the history of biology is a tale of the triumphs of this analytical approach. Organic diversity as a whole was unmanageable until organisms were segregated into species. The cell theory of Schwann and Schleiden was such a success because it showed that both plants and animals consisted of the same basic structural elements: cells. Physiology made its most important findings through the most careful analysis of the major organs down to cells and macromolecules. And a similar success of analysis can be shown for any biological discipline. Owing to this unbroken history of successes, no one would question the heuristic importance of analysis.

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What Makes Biology Unique?
Considerations on the Autonomy of a Scientific Discipline
, pp. 67 - 82
Publisher: Cambridge University Press
Print publication year: 2004

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  • Analysis or reductionism?
  • Ernst Mayr, Harvard University, Massachusetts
  • Book: What Makes Biology Unique?
  • Online publication: 10 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511617188.006
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  • Analysis or reductionism?
  • Ernst Mayr, Harvard University, Massachusetts
  • Book: What Makes Biology Unique?
  • Online publication: 10 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511617188.006
Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Analysis or reductionism?
  • Ernst Mayr, Harvard University, Massachusetts
  • Book: What Makes Biology Unique?
  • Online publication: 10 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511617188.006
Available formats
×