Book contents
- Frontmatter
- Contents
- List of contributors
- Preface
- 1 Introduction
- 2 Effects of fisheries on ecosystems: just another top predator?
- 3 Physical forcing in the southwest Atlantic: ecosystem control
- 4 The use of biologically meaningful oceanographic indices to separate the effects of climate and fisheries on seabird breeding success
- 5 Linking predator foraging behaviour and diet with variability in continental shelf ecosystems: grey seals of eastern Canada
- 6 Distribution and foraging interactions of seabirds and marine mammals in the North Sea: multispecies foraging assemblages and habitat-specific feeding strategies
- 7 Spatial and temporal variation in the diets of polar bears across the Canadian Arctic: indicators of changes in prey populations and environment
- 8 Biophysical influences on seabird trophic assessments
- 9 Consequences of prey distribution for the foraging behaviour of top predators
- 10 Identifying drivers of change: did fisheries play a role in the spread of North Atlantic fulmars?
- 11 Monitoring predator–prey interactions using multiple predator species: the South Georgia experience
- 12 Impacts of oceanography on the foraging dynamics of seabirds in the North Sea
- 13 Foraging energetics of North Sea birds confronted with fluctuating prey availability
- 14 How many fish should we leave in the sea for seabirds and marine mammals?
- 15 Does the prohibition of industrial fishing for sandeels have any impact on local gadoid populations?
- 16 Use of gannets to monitor prey availability in the northeast Atlantic Ocean: colony size, diet and foraging behaviour
- 17 Population dynamics of Antarctic krill Euphausia superba at South Georgia: sampling with predators provides new insights
- 18 The functional response of generalist predators and its implications for the monitoring of marine ecosystems
- 19 The method of multiple hypotheses and the decline of Steller sea lions in western Alaska
- 20 Modelling the behaviour of individuals and groups of animals foraging in heterogeneous environments
- 21 The Scenario Barents Sea study: a case of minimal realistic modelling to compare management strategies for marine ecosystems
- 22 Setting management goals using information from predators
- 23 Marine reserves and higher predators
- 24 Marine management: can objectives be set for marine top predators?
- Index
- References
23 - Marine reserves and higher predators
Published online by Cambridge University Press: 31 July 2009
- Frontmatter
- Contents
- List of contributors
- Preface
- 1 Introduction
- 2 Effects of fisheries on ecosystems: just another top predator?
- 3 Physical forcing in the southwest Atlantic: ecosystem control
- 4 The use of biologically meaningful oceanographic indices to separate the effects of climate and fisheries on seabird breeding success
- 5 Linking predator foraging behaviour and diet with variability in continental shelf ecosystems: grey seals of eastern Canada
- 6 Distribution and foraging interactions of seabirds and marine mammals in the North Sea: multispecies foraging assemblages and habitat-specific feeding strategies
- 7 Spatial and temporal variation in the diets of polar bears across the Canadian Arctic: indicators of changes in prey populations and environment
- 8 Biophysical influences on seabird trophic assessments
- 9 Consequences of prey distribution for the foraging behaviour of top predators
- 10 Identifying drivers of change: did fisheries play a role in the spread of North Atlantic fulmars?
- 11 Monitoring predator–prey interactions using multiple predator species: the South Georgia experience
- 12 Impacts of oceanography on the foraging dynamics of seabirds in the North Sea
- 13 Foraging energetics of North Sea birds confronted with fluctuating prey availability
- 14 How many fish should we leave in the sea for seabirds and marine mammals?
- 15 Does the prohibition of industrial fishing for sandeels have any impact on local gadoid populations?
- 16 Use of gannets to monitor prey availability in the northeast Atlantic Ocean: colony size, diet and foraging behaviour
- 17 Population dynamics of Antarctic krill Euphausia superba at South Georgia: sampling with predators provides new insights
- 18 The functional response of generalist predators and its implications for the monitoring of marine ecosystems
- 19 The method of multiple hypotheses and the decline of Steller sea lions in western Alaska
- 20 Modelling the behaviour of individuals and groups of animals foraging in heterogeneous environments
- 21 The Scenario Barents Sea study: a case of minimal realistic modelling to compare management strategies for marine ecosystems
- 22 Setting management goals using information from predators
- 23 Marine reserves and higher predators
- 24 Marine management: can objectives be set for marine top predators?
- Index
- References
Summary
Marine-ecosystem management is not simple. In order to predict the effects of any management activities on other components of the system, complex ecological modelling is often required. Marine reserves have been suggested as a conservation tool that can bypass the need for complex and often controversial ecological models. To date, marine predators have attracted significant attention in ocean conservation planning, but they have primarily been used as figureheads, largely obscuring any potential ecological role as indicator species. Their distribution can help identify productive ocean areas, the protection of which will encompass a high measure of biodiversity within the underlying ecosystem. In this chapter, I review the evidence supporting marine reserves over ecosystem modelling approaches, and discuss the potential to use marine megafauna in order to identify sensitive marine habitats.
The seas have been increasingly altered by the effects of humans (Jackson et al. 2001) and the risk of extinction to marine species is far greater than has often previously been thought (Roberts & Hawkins 1999). The most pervasive of these effects is over-fishing; but other significant threats include pollution, degradation of water quality, habitat destruction and anthropogenic climate change. Fisheries now consume an estimated 24% to 35% of primary production (Pauly & Christensen 1995). In many cases this has resulted in extinctions both of target species that are directly harvested (e.g. Myers et al. 1997) or of incidentally caught species additional to the target catch (e.g. Casey & Myers 1998).
- Type
- Chapter
- Information
- Top Predators in Marine EcosystemsTheir Role in Monitoring and Management, pp. 347 - 360Publisher: Cambridge University PressPrint publication year: 2006
References
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