Book contents
- Oil, Wine, and the Cultural Economy of Ancient Greece
- Oil, Wine, and the Cultural Economy of Ancient Greece
- Copyright page
- Dedication
- Contents
- Figures
- Maps
- Tables
- Acknowledgments
- One Introduction
- Two Developing a Relationship of Dependency
- Three Controlling the Relationship
- Four Maintaining the Relationship
- Five Rebuilding the Relationship
- Six Expanding the Relationship
- Seven Conclusion
- Notes
- Bibliography
- Index
Five - Rebuilding the Relationship
Oil and Wine in Early Iron Age Greece
Published online by Cambridge University Press: 19 March 2021
Book contents
- Oil, Wine, and the Cultural Economy of Ancient Greece
- Oil, Wine, and the Cultural Economy of Ancient Greece
- Copyright page
- Dedication
- Contents
- Figures
- Maps
- Tables
- Acknowledgments
- One Introduction
- Two Developing a Relationship of Dependency
- Three Controlling the Relationship
- Four Maintaining the Relationship
- Five Rebuilding the Relationship
- Six Expanding the Relationship
- Seven Conclusion
- Notes
- Bibliography
- Index
Summary
Chapter 5 traces the development of altered networks of oil and wine production and exchange in the Early Iron Age. Climate change and social change work together to shift major growing regions and trade networks signaled by the introduction of the North Aegean or Thermaic Gulf amphora.
- Type
- Chapter
- Information
- Oil, Wine, and the Cultural Economy of Ancient GreeceFrom the Bronze Age to the Archaic Era, pp. 197 - 244Publisher: Cambridge University PressPrint publication year: 2021